How to Make Hedgehog Slice: Blitz one pack of the biscuits until finely crushed and roughly crush the second pack - you want there to still be some pieces of biscuit remaining. Melt the butter. Transfer the biscuits to a large bowl and add the melted butter, sweetened condensed milk, cocoa and coconut and stir to combine. This popular no bake slice is made with just 5 main ingredients - condensed milk, butter, chocolate, crushed biscuits, and coconut - and in around just 20 minutes. It's fudgy, gooey, biscuit-y, crunchy, and ridiculously easy to make! Jump to What's hedgehog slice? What's in it? How to make it Top tips Ways to vary it Give it as a gift
Hedgehog Slice (5 ingredients) Scrummy Lane
Step one: Place a medium-large flat-based saucepan over low heat, and add butter and sugar. Gently melt butter with the sugar whilst stirring then allow it to cool for 15-20 minutes. Step two: Once cooled, stir through beaten eggs until well combined. Step three: Add cocoa powder and stir until well combined. Step 1 - Melt Grease and line a rectangular slice tin. Melt the butter, chocolate and sweetened condensed milk in the microwave (or on a stove-top or in a Thermomix). Stir until completely melted and combined. Step 2 - Mix Mix through the crushed biscuits, coconut, walnuts and cocoa powder. Stir until the dry ingredients are well coated. What You'll Need How to Make Hedgehog Slice Wandercook's Tips FAQs Variations Why We Love This This is one super simple slice! We can usually whip this up in 10-15 minutes, then let the fridge do the rest while it sets. The beauty of this recipe is you can batch it, freeze it AND gift it. If you'd like to make this without nuts, you could either: Substitute ½ cup nuts for ½ cup raisins Leave out the nuts, and use ¾ cup coconut and 300g digestive biscuits instead. Tips and Tricks for Making Hedgehog Slice I like to keep some larger pieces of biscuit to give the slice more crunch and visual appeal. I break up the biscuits by hand.
Easy Hedgehog Slice Mrs Jones's Kitchen
Step by step instructions: Line your baking dish with non-stick baking paper. For easy removal of the Hedgehog Slice, leave some paper hanging over the edges. Place the biscuits into a zip-lock plastic bag and gently crush with a rolling pin making sure to leave some chunky pieces. So all you have to do to make this gorgeous slice is combine crushed cookies, coconut, cocoa and hazelnuts, and mix them with sweetened condensed milk, chocolate and a little butter. Once that's set, it's time for the top layer. Delicious dark chocolate and gooey Nutella - what a way to finish huh? Two layers of chunky chocolate goodness. Method Step 1 Grease a 19cm x 29cm slice pan. Line the base and 2 long sides with baking paper, allowing the sides to overhang. Step 2 Place the condensed milk and 225g of the butter in a large saucepan over medium heat. Cook, stirring, for 5 mins or until butter melts and mixture is smooth. Remove from heat. There's exactly three components to making hedgehog slice: Prepare the base: once you've lightly crushed the biscuits, you can heat together your chocolate and butter until melted. Add the biscuits and remaining ingredients then stir until well combined. Press into a lined tin.
Easy Hedgehog Slice
An 8 inch square baking tin. Ingredients you'll need Chocolate hedgehog slice uses very simple ingredients - just 9 in my recipe - and they're all very basic, easy to find things. Detailed quantities and instructions in the recipe card below. Chocolate: This version uses two types of chocolate. Dark / semi-sweet (50%) and milk chocolate. TO THE RECIPE This easy chocolate hedgehog slice recipe with crushed biscuits in a chocolate fudgy base topped with melted chocolate takes just 10 minutes to prepare, and no oven is required! It's rich, full of chocolate, and always a favourite at bake sales and coffee mornings! Jump to: What is hedgehog slice?
Baking Pan - Using a square baking pan will give a thicker slice, use a rectangle pan for a thinner flatter slice. Slicing - Let the slice come up to room temperature for 30 minutes before cutting into pieces. In a small saucepan, heat the dark chocolate, butter and condensed milk over a low heat for 5 minutes or until the mixture has melted. Set aside for a few minutes to cool. Meanwhile, place the biscuits into a zip lock bag, and push out all the air before sealing. Use the end of a rolling pin to carefully crush the biscuits.
Chocolate Hedgehog Slice NoBake Bake Play Smile
Grease and line a 20cm x 30cm (8" x 12") tin and set aside. Place condensed milk (395g), chocolate (180g), and salted butter (100g) in a large bowl and microwave until melted, then mix to combine. Add crushed biscuits (250g), desiccated coconut (50g), and rice bubbles (40g) to the chocolate mixture and mix again to combine. Quick and easy to make - 10 minutes of prep time is all you need. No oven required - just melt, mix and set. Made with melted chocolate and butter, everything sets in the fridge to form the perfect no-bake slice! Simple ingredients - only 7 ingredients are used, and they are all basic pantry staples.
