Free Shipping Available. Buy Peppermint balls on eBay. Money Back Guarantee! Twitter 204 Jump to Recipe No-bake chocolate peppermint truffles are the perfect candy cane topped Christmas treat. These easy to make choc peppermint balls are essentially my basic rum ball recipe minus the rolled coconut at the end. Instead, dip them in chocolate and top with crushed candy canes! These look and taste great and won't last long…
No Bake Chocolate Peppermint Balls Happy Healthy Mama
Ingredients: Variations: Why This Recipe Works: We love making these Peppermint Oreo Cookie Balls because of the chocolate coating and the soft center. Adding the peppermint extract and the crushed candy canes makes this treat a holiday favorite. Serve for Christmas or for any occasion. Peppermint balls are a delicious treat for when friends come over. Ingredients (serves 10) 1 tin Condensed milk 1 Packet Malt biscuits 1 packet Crown Mints 1 cup Coconut 3 Tbsp Cocoa Method Crush malt biscuits and crown mints. Add cocoa and condensed milk. Ingredients Scale 2 (scant) cups pitted dates (I used one 8 ounce package Sun Maid pitted dates) 1 cup walnuts 4 tablespoons cocoa powder 1/4 teaspoon salt 1/8 teaspoon peppermint extract (optional) 5 - 7 mini candy canes, crushed (look for a natural variety without food dyes) Cook Mode Prevent your screen from going dark Instructions Combine the cream cheese, peppermint extract, and salt with the crushed Oreos and pulse it all together. The oreo mixture will become thick and sticky. Roll the filling into 1-inch balls using a medium cookie scoop to help with portioning out the mixture.
NoBake Choc Peppermint Balls Recipe
1 cup water 1/2 cup oil 3 eggs 1 tsp peppermint extract 1 cup white frosting 1 1/2 cups white chocolate chips (or white candy melts) 1 Tbsp coconut oil crushed candy canes Tips and Tricks Make the cake yourself. If you don't like using cake mix, and you have a favorite cake recipe you love using, just use that! Preheat oven to 375 degrees F. Coat baking sheets with cooking spray. In a small bowl, combine candy cane crumbs and granulated sugar. Shape chilled cookie dough into 1-inch balls and roll each ball in the candy cane mixture, coating completely. Place 2 inches apart on prepared baking sheets. Bake 10 to 12 minutes, or until golden. Instructions Crush the chocolate ripple biscuits and peppermint crisp bars. Add ⅓ cup of coconut. Add the condensed milk and stir to combine. Roll the mixture into balls and roll in coconut to cover. Repeat until you have used all of the mixture. Transfer the balls to the fridge for two hours or until set. Nutrition Serving: 0g Tried this recipe? Line a large baking sheet with parchment paper. Place candy canes into a food processor and pulse the machine until crushed into fine pieces. Add in Peppermint Oreos and pulse until crushed into fine crumbs. Add in cream cheese and pulse until thoroughly combined. Using a small cookie scoop, measure mixture (about 2 teaspoons) and then roll.
No bake chocolate peppermint balls Happy Healthy Mama
Using a 9×13 cake pan, prepare the cake according to the instructions on the back of the box. I have listed eggs, oil, and water in the ingredient section assuming your brand calls for the same thing. Stir in the peppermint extract to the batter before pouring the batter into the pan. Once the cake has finished baking, allow it to cool completely. 1 cup bittersweet chocolate chips. Pour into the parchment paper lined loaf pan. Let the loaf pan sit on a wire rack until completely cool, about 30 minutes. Cover and refrigerate until firm at least 1 hour and up to 3 days. Remove the fudge from the loaf pan by pulling up on the parchment paper overhang.
Ready to spread some Christmas joy? These are the ingredients you'll need for your mini chocolate-covered masterpieces. (Find the full printable recipe at the bottom of this post!) Oreos: You'll need to remove the filling. Cream Cheese: I use full fat regular cream cheese. Make sure to let it soften before using. Pure Vanilla Extract Melt the chocolate in a microwave until smooth. Take out of the microwave and add a splash of water. Stir the chocolate until it is a thick consistency and sticks to your spoon. Take a small chunk of the chocolate mixture and roll it into a ball with your hands. Once you made the ball roll it in your crushed peppermint.
No bake chocolate peppermint balls Happy Healthy Mama
Instructions. Crush Oreos with a food processor or by hand in a baggie. 1 package of mint chocolate Oreos. Mix Oreo crumbs and cream cheese together until well blended. 1 package of cream cheese. Shape into 1″ balls with a cookie scoop and place on waxed cookie sheet. Chill 1-2 hours until firm. Peppermint Oreo Balls are an indulgent mixture of crushed Oreo cookies and cream cheese, dipped in melted chocolate and rolled in peppermint candy pieces. If you love peppermint and cheesecakes, you'll definitely like this version of the recipe.
