2028920000007 Shop the Woolworths Difference Online. Buy our Matured Thick Cut Beef Rib Eye Steak Avg 600 g and have it delivered straight to your home. Beef Cut Guide Cut from the rib section, this bone in rib eye steak is juicy and rich in flavour thanks to the marbling that runs through the steak.. Woolworths provides general product information such as nutritional information, country of origin and product packaging for your convenience. This information is intended as a guide only.
Free Range Mature Thick Cut Beef Rib Eye Steak Avg 700 g Woolworths.co.za
Beef Cut Guide Cut from the rib section, this bone in rib eye steak is juicy and rich in flavour thanks to the marbling that runs through the steak. 4.9 average rating, 101 ratings* 5 stars 4 stars 3 stars 2 stars 1 star Show product details Product description Buy our Matured Thick Cut Angus Beef Rib Eye Steak Avg 600 g and have it delivered straight to your home. Description Note: Promotions in store and online may vary Enjoy our Free Range Matured thick cut Beef Rib Eye Steak with vegetables or salads. Our cattle eat grass within their diet and this contributes to the yellowish appearance of the fat. THIS PRODUCT Uncooked This is a random mass product, the average mass is displayed above OUR DIFFERENCE Barbeque Rib Eye Beef Steaks Avg 450 g Extra 5% Off For WRewards 20% Off Any 2 Marinated Braai Items 3 Reviews Qty Add to Cart Check In-store Availability VIEW Add to Shopping List ADD Description Note: Promotions in store and online may vary Our Barbeque Rib Eye Beef Steaks are guaranteed for its tenderness, and perfect for your Braai.
Easy to Cook Smoked Pork Rib Eye Roast Avg 1.6Kg Woolworths.co.za
Rib-eye steak. This tender, flavourful beef steak is a boneless cut from the rib section (between the short loin and the chuck). If the bones are removed the result is the extremely tender rib-eye steak. It should be cooked quickly by grilling, broiling or frying. Share this story. Preheat the oven to 180°C. Place a large pan over a medium to high heat. Rub the rib-eye with olive oil, scatter with rosemary and season to taste. Seal on all sides in the hot pan until golden brown, then transfer to a baking tray and cover with tinfoil. Description Note: Promotions in store and online may vary Create this pan-seared, 35-day matured, free range rib-eye steak with fresh rosemary and creamy, exotic mushroom, pearl barley risotto . With 6 fresh, quality ingredients and a 5 step recipe, this easy "In The Bag" Meal Kit will help you create a delicious 'chef style' dinner in 25 minutes. Check out woolworths beef eye fillet steak 200g - 500g at woolworths.com.au. Order 24/7 at our online supermarket
Thickcut ribeye with mushroom and green peppercorn sauce Woolworths TASTE
Season. Return all the mushrooms to the pan, reduce the heat to medium and add the sherry vinegar. Deglaze the pan for a minute. 4. Add the butter and thyme and fry for a further minute, then add the cream. Simmer for 10 minutes until reduced and silky. 5. Serve the steaks with the mushroom sauce, salsa verde and sweet potatoes. Check out woolworths pure black angus grass fed beef rib eye steak min. 260g at woolworths.com.au. Order 24/7 at our online supermarket.. Woolworths Pure Black Angus Grass Fed Beef Rib Eye Steak Min. 260g. Save to list . Save to list. View details. Add to cart Decrease kg Increase . View details. Add to cart
Heat a heavy based pan to very hot and preheat oven to 220C Place steak onto pan, leave for 4 mins, do not move or turn steak. Add salt and pepper to the side that's facing up After 4 mins, turn steak over and sear other side for 3 mins. Add salt and pepper to the side that's facing up Remove steak and place onto an oven tray of oven proofed dish. Cooking Instructions. Brush the steaks with olive oil and season with salt and pepper. Grill on a very hot charcoal grill, skillet or braai. Try to turn only once and grill until desired doneness. For the baked potato, bake potatoes in an oven, pre- heated to 200 degrees C for about an hour and a quarter or until soft in the middle.
Bulk Pork Rib Eye Steaks Avg 1.1 kg Woolworths.co.za
Our mature thick cut beef rib eye steak is matured for a minimum of 28 days to guarantee tenderness and flavour. HOW TO USE. Cooking instructions as per packaging. Keep refrigerated; Specially produced for Woolworths . OUR DIFFERENCE. Our cattle are reared by South African and Namibian farmers who care as much as we do about animal welfare. Check out simmone logue slow cooked free range bone-in rib eye roast beef 1.2kg - 2.4kg at woolworths.com.au. Order 24/7 at our online supermarket
