Rick Stein's Fish restaurant, famous TV chef, Falmouth, Cornwall,... News Photo Getty Images

BOOK Stein's Fish & Chips PADSTOW On the coast overlooking the Camel Estuary, the fish and chip restaurant boasts both an informal restaurant and takeaway. READ MORE Rick Stein, Fistral NEWQUAY Rick Stein is a gentle giant of a chef; softly spoken, quietly enthusiastic and an early pioneer of the British seafood we know and love today. But, as seemingly gentle as he may be, he demonstrates unwavering interest in the evolution of food, has an unrivalled work ethic, and is a staunch champion of British cuisine.

The Perfect Place To Enjoy Seafood Rick Stein’s Restaurant In Padstow Cornwall Historic Cornwall

Restaurants We celebrate fresh fish simply cooked in our restaurants. Whether you've ordered turbot hollandaise at The Seafood Restaurant or takeaway fish and chips at Fistral beach, we want to make you smile with memorable food and drink. FIND OUT MORE Rooms The 4 best award winning restaurants in the UK and Ireland owned or operated by Rick Stein are listed below. Rick Stein's Seafood Restaurant in London Located on the banks of the River Thames, opposite Kew and along from Richmond, our restaurant delivers some pleasing peace from fast-paced London life with timeless views and a nod to our Cornish homeland. Book a table to dine at Rick Stein Where would you like to book? The Seafood Restaurant St Petroc's Bistro Rick Stein's Café Winchester Sandbanks Barnes Marlborough The Cornish Arms The Seafood Restaurant | Padstow

Rick Stein Sandbanks Restaurant in Poole, Bournemouth, Dorset

Our flagship restaurant in Padstow was opened by Rick Stein and Jill Stein in 1975. Nearly 50 years on, the menu at The Seafood Restaurant still reflects everything that Rick set out to achieve - a celebration of great quality fish and shellfish, simply cooked. Rick Stein's latest venture is a harmonious blend of family talent and fabulous local seafood at a stunning waterside location. Sue Quinn went to meet the first family of fish at their newly opened Sandbanks restaurant Rick Stein looks more dapper today than he does on the telly, in navy blazer and crisply pressed collared shirt. 2,479 reviews #11 of 33 Restaurants in Padstow ££ - £££ Cafe Seafood British. 10 Middle Street, Padstow PL28 8AP England +44 1841 532700 Website Menu. Closed now : See all hours. Nearly 50 years on, the menu at The Seafood Restaurant still reflects everything that Rick set out to achieve - a celebration of great quality fish and shellfish, simply cooked. Head Chef Pete Murt leads the way now, with his team perfectly recreating Rick's recipes time and time again for guests to experience - including lobster thermidor, turbot hollandaise and Indonesian seafood curry.

the exterior of Rick Steins restaurant in winchester, hampshire, UK Stock Photo Alamy

Rick Stein's Café, Padstow (Reopening on 4th October 2021) 27 - 36 GBP • International An old favourite in the heart of the town, with warm, engaging staff and an informal, family-friendly vibe. Tideway Yard, 125 Mortlake High Street, London SW14 8SN. 020 8878 9462; rickstein.com. Lunch for two: £80. For 30-odd years, The Depot in Tideway Yard, Barnes (well, technically Mortlake, if you. Rick Stein's Café 10 Middle Street, Padstow, PL28 8AP, United Kingdom ££ · International Add to favorites MICHELIN Guide's Point Of View Bib Gourmand: good quality, good value cooking Don't let the tiny shop front fool you - behind is a deceptively large café decorated with bright Cornish artwork. Christopher Richard Stein, CBE (born 4 January 1947) is an English celebrity chef, restaurateur, writer and television presenter. Along with business partner (and first wife) Jill Stein, he runs the Stein hotel and restaurant business in the UK.

The Seafood Restaurant Rick Stein's Flagship Restaurant in Cornwall SilverSpoon London

The TV chef owns four restaurants in Padstow - The Seafood Restaurant, which is now more than 40 years old, St Petroc's Bistro, Rick Stein's Café and Stein's Fish and Chips. Celebrity chef Rick Stein has just named a restaurant in Manchester as one of his favourites in the UK, in a glowing endorsement for Higher Ground. but has since put down roots on New York Street. It's a modern space with floor-to-ceiling glass windows on two sides, and a whole wine room where diners can pick out a bottle to take home.