Step One - Place cube steaks into the slow cooker. Step Two - Sprinkle on the lipton onion soup mix. Step Three - Pour over the remaining wet ingredients and brown gravy packets. Step Four - Cover and cook cube steak on HIGH for 4 hours or LOW for 6-7 hours. Serve with a few suggestions below and enjoy! How to serve Pioneer Woman's Crockpot Cube Steak recipe is easy to make and the meat becomes very tender by cooking for a lengthy amount of time. Buy an extra batch of meat and freeze it for use later use so that you can make this dish on a whim. Here are the other ingredients you will need:
Easy Slow Cooker Cube Steak Recipe BubbaPie
Ingredients Save to My Recipes 2 lb. cube steak (about 4 pieces) 2 tsp. kosher salt 1 1/2 tsp. freshly ground black pepper 2 tsp. garlic powder 2 large yellow onion, sliced into 1/4" rings 1. Yes! The cube steak is incredibly tender from being slow cooked all day. It is actually my favorite way to cook this type of meat. The meat is so tender that you can cut it with a fork. Ingredients: Cube Steak Onion soup mix (try Homemade Onion Soup Mix) cream of mushroom soup beef broth egg noodles water Cornstarch Step 1: Sautéing the Onions Start with the onions. Pop the sliced onions and oil into a large skillet. Heat it: Get those going over medium heat until they're becoming golden brown and smelling amazing. Onions should turn translucent. Step 2: Preparing and Browning the Steaks Cube steak, or minute steak, is a cut of beef from the round or sirloin cuts. It's tenderized (pounded), resulting in a cube-shaped pattern on the surface and a tender texture that absorbs flavors well. Personally, I love that this cut offers a budget-friendly, practical option for beef dinners.
Baked Cube Steak And Gravy Recipe Krista's Kitchen Slow Cooked Cube Steak with Mushroom Gravy
Directions: In your Crock-Pot or slow cooker, combine cream of mushroom soup, beef broth, onion soup mix, gravy mix, and seasonings. (Image 1 & 2) Place cubed steak in the Crock-Pot, spreading them out evenly in a single layer. (Image 3) Pour some gravy over the steaks and add sliced mushrooms. (Image 4) Using a slow cooker so the meat can slowly cook in gravy will produce cubed steak that you can cut with a fork. Can I cook this on high? No. If you want the most tender cubed steak, it needs to only be cooked on low. What do you serve with cubed steak? Add cubed steak pieces one at a time and shake to coat. Heat oil over medium-high heat in a large nonstick pan. Brown cubed steak on both sides. Transfer to a 6-quart slow cooker. Place onion on top of cubed steak. Mix together condensed soup, water, and both gravy packets. Pour into slow cooker. Cover and cook on LOW for 6 to 8 hours or on. Instructions. Spray slow cooker with nonstick spray. Add sliced onions to the bottom of the slow cooker, then top with the cube steaks, mushrooms, cream of mushroom soup, garlic, and pepper. Cook on low for 6 to 8 hours or until meat is tender. Once the meat is tender, remove cube steaks, set them aside, and keep warm.
Slow Cooker Cube Steak The Recipe Life
Slow Cooker Cube Steak Recipe ️ Why You'll Love This Recipe! 🥘 Crockpot Cube Steak Ingredients, Notes & Substitutions 📖 Substitutions & Additions 🔪 How To Make Cube Steak In The Crockpot 🍽️ What To Serve With Cube Steaks 💭 Tips & Notes 🥡 Storing & Reheating FAQ 📖 Recipe Card 💬 Reviews How to Make Slow Cooker Beef Cube Steak Step 1 | Prepare seasonings and gravy First, add the steak seasonings to a small bowl and set it aside for later. Next, set out a medium bowl and add the beef broth, cornstarch, beef bouillon, onion powder, garlic powder, and Worcestershire sauce, whisking to combine.
April 1, 2023September 18, 2022 by Glenda Embree Crock Pot Cube Steak is a simple 5-ingredient slow cooker recipe that creates melt-in-your-mouth tender cube steaks and luscious beefy gravy. Some dishes are just so homey and comforting that they will be attached to the best memories of family and home. Cube steak is a thinly sliced piece of beef that's been tenderized by pounding it with a meat mallet, giving it a textured surface. This tenderization process allows for quicker cooking times and ensures the meat stays juicy and flavorful. It's a versatile cut that can be used in a variety of recipes and can easily be made in the crock pot!
Slow Cooker Cube Steak The Midnight Baker
7.1 Ingredients 1x2x3x 7.2 Instructions 7.3 Nutrition Slow Cooker Recipes Here we are, back with yet another Slow Cooker Recipe. As a "Comfort Food" website, these Crock Pot Cube Steaks are right up our alley! I mean, is there anything better than walking into the house and smelling a Crock Pot cooking dinner? Sprinkle half the onions into the bottom of the slow cooker. Add the cube steaks on top. Pour the rest of the soup mix on top of the meat. Sprinkle the rest of the onions over the top. Place the butter slices on top of everything. Cook on low for 4-6 hours or high for 3-4 hours until the meat is tender.
