Spinach and Ricotta Rolls Puff pastry recipes dinner, Spinach puff pastry, Puff pastry dinner

Heat oil in a skillet over medium heat. Add garlic and cook until fragrant, 1 to 2 minutes. Stir in spinach and cook until warmed through, 3 to 5 minutes; season with salt and mix well. I've been there! But then I realized there's no genie coming to my rescue; it's just me and my quick and yummy recipes. If you know the feeling, you'll love these make-ahead spinach ricotta rolls. They are quick to make - They come together in less than half an hour. Or sooner if you have a frozen batch ready!

Spinach Puff Pastry Rolls with Feta and Ricotta Picture the Recipe

Recipe v Video v Dozer v Juicy, cheesy spinach and ricotta filling enclosed in buttery, flaky puff pastry. These Spinach and Ricotta Rolls are great finger food for parties, snack food on the go, and popping into lunch boxes. Snack Monsters' dream come true! Plus they are great for making ahead. Step 1 - Prep First, preheat your oven to 190 degrees Celsius fan-forced (375 degrees Fahrenheit). Then grease 3 flat baking trays with cooking oil spray and set aside. Step 2 - Strain Spinach Ingredients 4 sheets of Puff Pastry (thawed according to instructions on the packet) 2 1/2 cups Frozen Spinach 1/2 Onion, finely diced 1-2 cloves of Garlic, minced 1 tbsp Olive Oil 1 cup Ricotta 1 cup Feta, crumbled Salt and pepper, according to taste 1 Egg + 1/2 tbsp water for an egg wash. Sesame seeds for sprinkling Instructions Step 2. Cut 10 ounces puff pastry in half and roll each half into a long rectangle about 9 inches × 12 inches. Roll it out on a floured surface with a floured rolling pin. Keep turning the sheet.

Spinach Puff Pastry Rolls with Feta and Ricotta Picture the Recipe

The Spinach Puffs are creamy on the inside, buttery and flaky on the outside, and the touch of feta, bacon, and garlic in the filling makes them unquestionably addictive. Despite the semi-fancy vibe puff pastry provides, this recipe is ultra simple. You don't even need to wait for the cream cheese to soften before you start making the filling. Preheat oven to 350F. In a large mixing bowl, mix spinach, garlic, cheese, 1 egg, salt, and pepper until well combined. (Make sure to drain the thawed spinach well beforehand). Jump to Recipe My easy Spinach Puff Pastry recipe is a fancy finger food that's easy to make and tastes incredible! Using frozen spinach and puff pastry sheets, this is a simple recipe that's packed with flavor. Make these, and everyone who tries one will ask you for the recipe! Jump to: Spinach Puffs Puff Pastry Spinach Ingredients Cooking Instructions. HIDE IMAGES. Step 1. Finely dice the Onion (1/2) and mince the Garlic (1 clove) . Step 2. Heat Olive Oil (1 Tbsp) in a pan over medium heat and sauté the diced onion until it turns soft and translucent. Then add the minced garlic and sauté for another minute or so. Step 3. VIEW FULL RECIPE.

[Homemade] spinach & cheese puff pastry roll ups. r/food

Jump to Recipe Spinach and Ricotta Rolls are great for entertaining or for easy snacks. Made with flaky puff pastry, these vegetarian cheesy rolls are quick to prepare and freeze well. A hit with kids and adults alike. You can make these spinach and ricotta 'sausage' rolls in the oven or the air fryer. Jump to Recipe Spinach pinwheels are easy to make with frozen spinach, refrigerated puff pastry, and mozzarella cheese. This delicious finger food is the perfect vegetarian appetizer or starter for any party, celebration, or holiday. For more easy party appetizers, try cheese skewers, pesto crostini, and honey-baked camembert. ☰ Table of Contents Add Spinach into the Cream Cheese Mixture and stir. Unroll Puff Pastry Sheets and Brush both sides with Egg and Water Mixture. Spread Cream Cheese and Spinach Mixture over one side of the Puff Pastry. Roll Up the Puff Pastry and Slice. Place rolls on a Baking Sheet and bake at 400 Degrees for 20 minutes or until the Puff Pastry turns a golden. To prepare the spinach and ricotta filling, simply saute the spinach, squeeze out the spinach juices then mix with ricotta, parmesan cheese, spring onions, salt and pepper. Easy yet delicious. The nutty and umami-packed (savouriness) parmesan cheese adds a layer of complexity to the contrasting mild and creamy ricotta cheese.

Cheesy Spinach RollUps Recipe Spinach puff pastry, Spinach rolls, Spinach roll ups

The first step to this recipe is making the cheese filling! I love using a combination of different cheeses and you'll see why. Here are the ingredients you need for the filling: spinach green onion salt black pepper Aleppo pepper onion powder feta cheese mozzarella ricotta cream cheese parmesan Recipe courtesy of Ina Garten From: Barefoot in Paris Spinach in Puff Pastry 0 Reviews Level: Easy Total: 50 min Active: 50 min Yield: 6 servings Nutrition Info Save Recipe Ingredients Deselect.