11 Emmental Cheese Substitutes 10 April 2022 - By Michelle Minnaar This post may contain affiliate links. Emmental cheese is a versatile, satisfying cheese that you'll find perfect for many dishes. But what to do if you're out? Use an Emmental cheese substitute, of course! I've rounded up the best substitutes for emmental cheese. There are several substitutes for Emmental cheese that can be used in various dishes, including Jarlsberg, Fontina, Gruyere, Gouda, Cheddar, Manchego, and Parmesan. When choosing a substitute, consider the taste, texture, and melting properties, and pair it with other ingredients to enhance the overall flavor of the dish.
Emmental Cheese Substitute 15 Options That Can Surprise You
What is a Good Substitute for Emmental Cheese? 1. Gruyere Cheese 2. Fontina Cheese 3. Jarlsberg Cheese 4. French Comte Cheese 5. Cheddar 6. Raclette Cheese 7. Gouda Cheese 8. Brie Cheese 9. You can substitute Emmental cheese with Gruyere, Fontina, Jarlsberg, French Comte, and Raclette. Read more on the substitutes, their use, and where they come from. Also, you'll find some more information on Emmental cheese. Scroll down to find out. What Is Emmental Cheese? There are plenty of delicious substitutes for Emmental that will make your dishes even tastier. From Gouda to Gruyere, I have compiled a list of 12 fantastic alternatives so that you can enjoy all sorts of cheesy goodness without compromising on flavor. Table of Contents What is Emmental Cheese? The 5 most common emmentaler substitute: Gruyere Cheese French Comte Jarlsberg Cheese Cheddar Cheese Gouda cheese Gruyere as an Emmentaler Cheese Substitute Gruyere Gruyere is the best Emmentaler cheese substitute because it's in the same family as swiss cheese. Gruyere has a nutty, earthy taste to it and ends with a fruity touch.
Emmental Cheese Substitute Common Alternatives & How To Replace
1. Gruyere What could be a better alternative than cheese that is of the same Swiss heritage? Like emmental, gruyere cheese is also made from cow's milk and has many similarities, so it is logical that it takes the first place. Similarities: 1. French Comte Cheese. French Comté cheese is an excellent substitute for Emmental cheese as well. It is similar to Emmentaler in many ways. For instance, it also uses raw, unpasteurized milk from cows. As a result, its flavor is almost the same, and its melting ability is also superb. 1. Swiss Cheese While Emmental and Swiss cheese share many similarities, there are some key differences that set them apart. The most obvious difference is the size of the holes. Emmental has much larger holes than Swiss cheese, and the holes are irregular in shape. Swiss cheese, on the other hand, has smaller and more uniform holes. 1. Gruyere Cheese If you don't have any emmental in the refrigerator, or they're all sold out at the store, then we recommend that you pick up some gruyere cheese instead. This one is so similar to emmental cheese, that we don't think you'll even notice the difference between the two.
9 Best Emmental Cheese Substitutes
Gruyère is the best substitute for Emmental cheese. It's super easy to find in food stores and should be around the same price as a pack of Emmental. In terms of flavor, gruyere cheese is more complex. Along with the nutty notes it shares with Emmental, there's also a salty and earthy undertone. Gruyère cheese Similar to Emmental, Gruyère is a cow's milk cheese originating from Switzerland. It's an ideal alternative to Emmental cheese because of its rich, delicate taste, but the main reason why most people love it is because of its creamy texture.
Some of the best known Emmental cheese substitutes include Gruyere cheese, comte cheese, provolone cheese, manchego cheese, Jarlsberg, Beaufort cheese, Havarti cheese, and brie cheese. Emmental cheese is a famous Swiss cheese known for its unique appearance and delightful taste, which is why it often appears in many dishes like cheese fondue. Some of the most popular Emmental cheese substitutes include Gruyere, Fontina, Jarlsberg, and French Comte. Each of these cheeses has its own distinct flavor profile that can complement different dishes in unique ways. Key Takeaways Emmental cheese is a popular Swiss cheese that is known for its nutty and slightly sweet flavor.
9 Best Emmental Cheese Substitutes
#1. Gruyere If you ask us the best Emmental cheese substitute, the answer must be Gruyere. It is also under the umbrella of Swiss cheese. Dating back to the 17th century, in a picturesque meadow of Fribourg canton, Gruyere cheese first appeared. Substitutes for Emmental Cheese: Gruyere French Comte Jarlsberg Raclette Fontina Gouda Brie Cheddar Gruyere Gruyere and Emmental cheese are very similar. They are both hard, yellow, Alpine-style cheeses with a nutty flavor. It is also from Switzerland just like Emmental and can be used as a substitute in many cases.
