1. If you want to make a two layer smash cake (like I did), search your cabinets for two small, round, glass pyrex bowls. The ones I used were one quart each. You can use two small casserole dishes or other kinds of bowls as well, just so long as they are oven-safe! Grease and flour them both well. 2. 1 tsp baking powder 1/4 tsp baking soda 1/2 tsp salt 1/3 Cup (77g) unsalted butter, room temperature 3/4 Cup (155g) granulated white sugar 1 egg + 1 egg yolk, room temperature 1/4 Cup (60g) sour cream, room temperature 1 1/2 tsp vanilla extract 1/2 Cup (118ml) whole milk, room temperature
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I told you - healthy! You will want to choose a very ripe banana to ensure it adds enough sweetness, so there's no added sugar. How do you make a healthy smash cake? After you prepare the fruit puree, combine it with the milk, egg and vanilla extract, and then gently combine it with the dry ingredients. A smash cake is a small cake that is decorated simply to be smashed by a toddler, typically on their first birthday! You don't need to be a professional cake decorator to make a cute smash cake! All you need is some cake, whipped cream and about 60 minutes! You can do this! Tools & Supplies All you need for this is a star-shaped tip like a 1M tip. Drop the piping tip into a piping bag. If you haven't used this piping bag before you'll need to cut it. Push the tip back a little bit, cut about halfway up where the tip was, and then push the tip back down. Spoon a little bit of frosting into the piping bag. Jump to Recipe This smash cake is a little four-inch chocolate birthday cake perfect for a first birthday celebration. It's an easy-to-make Smash Cake that your little one is going to love. For my first grandson's first birthday, my daughter wanted him to have his own little smash cake.
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The beautiful thing about this cake is how simple and easy it is to make! with just 15 minutes of prep time, you can make this cake in a pinch or make it ahead of time. A smash cake recipe is birthday gold too because baby is just going to, well, smash, so you no longer have to stress about decoration perfection. Preheat oven to 350°F. Lightly grease and flour two 6-inch round cake pans. Set aside. In a medium bowl, whisk together butter, 1/3 cup honey (or 1/2 cup pure maple syrup), eggs, milk, and vanilla. Place the flour in a large bowl and make a well in the center. Add the wet ingredients and stir until well combined. 1 batch of your favorite banana cake ( this is mine) 1 cup of your favorite frosting ( here's mine) 1 small jar of your favorite smooth peanut butter (I used Skippy's) Sprinkle Smash Cake Decoration: one jar of rainbow jimmies Pink Flower Smash Cake Decoration: pink food coloring (I use americolor gel food coloring) green food coloring First you'll have to decide which recipe you want to make. There are three options below, or you can do my 4 inch vanilla cake as well. These three are made very similar, just whisk together the wet ingredients and fold in the dry ingredients. chocolate smash cake batter Ingredients for the cake: Flour: I kept it simple with all-purpose flour.
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Step 1: Prep for baking Preheat the oven to 350°F. Line the bottoms of two greased and floured 6-inch round baking pans with parchment paper. Step 2: Combine the wet ingredients In a small bowl, cream the sugar and butter until crumbly. Add the eggs, one at a time, beating well after each addition. Beat in the vanilla. Bake your cake based on the box instructions. 3. Once your cake is out of the oven and cooled, take it out of the cake pan, wrap it tight in saran wrap, and throw it in the freezer. Let your cakes freeze overnight or for at least 4 hours. I promise you, this will save you so much mess and trouble later.
What Is A Smash Cake? A Smash Cake is an adorable tradition that is literally what it sounds like — a baby-sized cake for your 1-year-old to smash up. For most babies, this is the first time they ever taste cake, and the reaction is amazing. Steps to Make This Cake Preheat oven to 350F. Butter and flour four 6-inch cake pans. Soak baking strips in water. Sift dry ingredients (including sugar). Whisk to combine. In another bowl, whisk together wet ingredients. Combine wet and dry mixtures. Whisk until combined.
Smash the Cake Externo em Brasília Tema Jardim Encantado Fiama
Another way to make your smash cakes healthier? Swap refined sugar—white and brown sugar, dextrose, high fructose corn syrup, etc.—for natural sweeteners. Think: raw honey, real maple syrup, date sugar and ripe fruit. (Yes, at 12 months of age, babies can finally have honey !) What is a smash cake? A smash cake is the perfect treat for celebrating your baby's first birthday. It's essentially a small cake that's low sugar and made with wholesome, baby-friendly ingredients that your one-year-old can enjoy by "smashing" with his or her hands (and face, of course!)
