Bacon Wrapped Asparagus is a delicious and decadent side dish when you want something a bit fancy with minimal work. When asparagus is wrapped in bacon and drizzled in olive oil you're in for an awesome flavor treat! Bacon Wrapped Asparagus on the Grill Steps 1 When ready to cook, set the Traeger temperature to 450°F and preheat with the lid closed for 15 minutes. 450 ˚F / 232 ˚C 2 On a sheet pan, drizzle the asparagus with olive oil, then sprinkle it evenly with garlic powder, onion powder, salt and pepper. Toss to coat. Wrap each asparagus individually with 1 piece of thin-cut bacon. Ingredients
Bacon Wrapped Asparagus Gimme Some Grilling
Directions Place asparagus in a large bowl. Pour olive oil over spears and coat each one. Wrap 2 to 3 spears with 1 slice of bacon. Repeat with remaining asparagus and bacon. Preheat an outdoor grill for medium heat and lightly oil the grate. Grill asparagus until bacon is crispy, 3 to 4 minutes per side. Season with pepper. I Made It Step 1: Trim Off the Tough, Woody Ends of Your Asparagus Method 1: Trim the asparagus with a knife. Line up your bundle of asparagus and make a cut about 1 to 1 1/2 inches away from the base end. You want to cut off the part that looks pale green/white and seems harder than the rest of the spear. Refrigerate for up to 2 days. Chop leftover bundles crosswise into ½ to 1-inch wide pieces and pan fry to crisp bacon and warm asparagus. For scrambled eggs, add thinly sliced green onion, beaten eggs and cheddar, mozzarella, or jack cheese. Directions Place asparagus on a sheet of waxed paper; coat with cooking spray. Sprinkle with pepper; turn to coat. Wrap a bacon piece around each spear; secure ends with toothpicks. Grill, uncovered, over medium heat until bacon is crisp, 4-6 minutes on each side. Discard toothpicks. Nutrition Facts
Bacon Wrapped Asparagus (Grilled or Baked) The Grilling Guide
This Grilled Bacon Wrapped Asparagus is a delicious side dish for summer! With salty bacon and tender asparagus, these bacon bundles will be a hit with the entire family! Prep Time 7 minutes. Cook Time 15 minutes. Total Time 22 minutes. Ingredients. 1 - 1 1/2 lbs fresh asparagus Remove the tough, bottom ends of the asparagus by either snapping them off or cutting them with a knife. Toss the asparagus in olive oil and then season with salt & pepper. Grab 3 asparagus stalks and hold them together evenly. Starting right under the tips of the stalks, wrap tightly with a piece of bacon down to the bottom - overlap if needed. The first step to making Bacon Wrapped Asparagus is to preheat your grill to 350 degrees Fahrenheit. Next you will trim the ends of your asparagus to each piece is about 5 to 6 inches long. Place asparagus in a mixing bowl and toss with olive oil to coat. Then season with salt and pepper. Begin by wrapping 1/3 part bacon around each piece of asparagus and sprinkle with a bit of olive oil and Parmesan cheese. From there you will add about 5 pieces of asparagus to each skewer. Then grill until the bacon is cooked! Grilling Tips A few more things to keep in mind when grilling.
Crispy Bacon Wrapped Asparagus [Video] Sweet and Savory Meals
Set your grill to about 350 degrees. This will allow the bacon to cook evenly alongside the asparagus. You can also do this in your oven on a 2-piece broiler pan so the bacon fat drips down through the holes. How long should I cook bacon wrapped asparagus? Cook the asparagus about 2 minutes over the direct flames, turning them constantly. How to Make Bacon Wrapped Asparagus on the Grill: Step 1 - Preheat a grill over medium high heat (approximately 400 degrees F). Cut bacon in half to prepare on wrapping around asparagus. Step 2 - Place the asparagus in a large mixing bowl. Drizzle the olive oil over the asparagus and season it with salt and pepper.
Ingredients Grilled asparagus wrapped in bacon is such a simple, easy side dish! fresh asparagus spears. bacon strips - thin-sliced bacon is best. Thick cut bacon has too much fat and will catch fire more easily. I prefer using a good smokey bacon. parmesan cheese - fresh, not pre-shredded is best. nonstick coating or oil for the grill. Directions: Prereheat Smoker or grill with Lump Charcoal to 250 degrees F. Clean asparagus in cold water. Remove woody ends, grab stalk of asparagus at either end and bend until it snaps. It will naturally snap where it starts to get tough. Place the asparagus into a mixing bowl, and drizzle with the olive oil.
Bacon Wrapped Asparagus Gimme Some Grilling
Cut each bacon slice in half. Wrap 4 or 5 asparagus spears with the half slice of bacon. Repeat until you've used up your ingredients. Place on a foil-lined tray to be taken to the grill. Grill your bacon wrapped asparagus pellet grill for about 10 minutes (make sure to turn so the bunches cook evenly). Ingredients Should Asparagus be soaked before Grilling? There is no need to soak the asparagus before grilling. All we do is wash and trim the asparagus before placing on the grill. Ingredients Bacon Barbecue Sauce of choice (We make homemade BBQ sauce but you can certainly just use store bought.) Asparagus Spears Equipment needed
