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Potluck Chicken Casserole Recipe Taste of Home
5. Easy Crisco Fried Chicken. Go retro with this classic favorite! Crisco fried chicken goes back to the good old days when simplicity ruled the kitchen. It boasts a signature crispy skin and golden brown exterior, encasing the tender and juicy meat. This dish brings a nostalgic bite, and it will spark a conversation among your guests. 12. Chicken Pesto Meatballs. These meatballs have a tasty fusion of succulent chicken and aromatic pesto, creating a burst of flavors in every bite. Serve the meatballs with your favorite pasta, rice, or vegetables. Ingredients include: Ground chicken, garlic cloves, onion, panko breadcrumbs, egg, and basil. 13. Get this recipe on Kristine's Kitchen. 2. Chicken Spaghetti. I highly recommend making this creamy chicken spaghetti dish for your next potluck. It's packed with tender chicken, a blend of delicious seasonings, juicy tomatoes, and a mouthwatering three-cheese mixture. Get this recipe on The Cozy Cook. 3. Chicken Salad. chicken, pepper, olive oil, soy sauce, ginger, salt, red chili flakes and 3 more Mole & Guacamole Enchiladas KitchenAid Haas avocados, chicken, jalapeno, lime, Sriracha, chopped cilantro and 19 more
easy chicken potluck recipes
Stir together celery and onion in hot butter in the skillet, then add some chicken soup, wine, sour cream, and basil. Pop in some cooked rice and chicken, and this delicious casserole for a crowd or for a family is ready to bake, uncovered, for 35 minutes. Buy It: Made By Design Skillet ($32, Target) Pizza Chicken Roll-Ups. Here's a clever way to get kids to enjoy dinner: Give chicken a pizzeria-inspired twist. These chicken rolls are slathered with mozzarella, pepperoni and tomato sauce. Make sure to get pizza sauce, not pasta sauce (which is too wet for this recipe). Go to Recipe. Drain and rinse under cold water, then leave to drain in the colander. In a large bowl, whisk the red wine vinegar, artichoke liquid, garlic powder, basil, and salt and pepper. Slowly pour the olive oil, whisking constantly. In the same bowl, gently toss in the pasta, tomatoes, artichokes, onions, olives, salami, feta, basil, and parsley. Mexican Corn Salad. Mexican Corn Salad has corn and vegetables tossed in a creamy lime dressing, then topped with Cotjita cheese for a potluck dish everyone will love. GET THE RECIPE. Grape Salad. Grape Salad is a sweet and creamy salad made with red and green grapes and topped with brown sugar and toasted pecans.
Recipe Tin Project Potluck Chicken 12 Tomatoes
Get this recipe on Spend With Pennies. 21. Blueberry Muffins. These delicious homemade blueberry muffins are easy to make, loaded with blueberries, and delicious flavors. Get these tasty muffins to the table in under 30 minutes. Get this recipe on Go Money Mom. 22. Banana Muffins. Preparation. Preheat oven to 350°F. Dredge (or shake) chicken in flour and season with salt and pepper. Melt butter in a large skillet over medium-high heat and brown chicken on both sides. Arrange browned chicken in a large baking dish in one layer.
The combination of raw cherry tomatoes, roasted cherry tomatoes, chickpeas, feta, cucumber, and couscous means that every mouthful is well-rounded and absolutely delicious. 9. Kale And Apple Salad. Like the recipe above, this one is perfect for when you fancy making a different style of salad. Apricot-Glazed Bacon Spirals. Here's a real crowd-pleaser for an appetizer table or brunch buffet. A whole piece of crispy bacon is rolled into each spiral. It's so good with the apricot preserves, which make it a sweet-and-salty treat. —Kellie Mulleavy, Lambertville, Michigan. Go to Recipe. 6 / 40. Taste of Home.
Potluck Fried Chicken Recipe How to Make It Taste of Home
Fried chicken is a must at a potluck. It can be made ahead of time and reheated, or pulled right out of the oven and eaten on the spot. It's a great recipe that everyone loves and is always a hit at potluck dinners. And, fried chicken is comfort food at its finest. Add garlic; cook 1 minute longer. Stir in flour until blended. Gradually add milk; bring to a boil. Cook and stir for 2 minutes or until thickened and bubbly. Remove from the heat; stir in mayonnaise until smooth. Add the chicken, rice, celery, peas, pimientos, lemon juice, salt and pepper. Transfer to an ungreased 13-in. x 9-in. baking dish.
