Cottage Cheese Mac and Cheese (High Protein!) This high protein Cottage Cheese Mac and Cheese is the ultimate comfort food lightened up! This classic mac has a creamy, rich sauce and over 13 grams of protein per serving! No one will ever believe the secret ingredient and they will be asking for this recipe non-stop! Jump to Recipe Rate In a medium size bowl, combine sour cream, cottage cheese, salt and pepper with the macaroni. Add your cheddar cheese and eggs, stirring to combine. Pour the pasta combination into a 8″ round baking dish that's been sprayed with cooking spray. Bake for 35 - 45 minutes until bubbly. Yield: 12 servings
Cottage Cheese Mac & Cheese More Please! Mac and Cheese
Cottage cheese is the secret ingredient to make this classic dish extra rich and creamy. It's perfect for comfort food that's both nutritious and satisfying. Can you make macaroni and cheese with cottage cheese? Yes! Blending cottage cheese into the sauce makes the macaroni and cheese rich and creamy, but lower in fat and higher in protein. Baked Macaroni and Cheese Recipes Baked Mac and Cheese with Sour Cream and Cottage Cheese 4.6 (65) 55 Reviews 16 Photos This macaroni and cheese with sour cream and cottage cheese is rich and cheesy but not too dry. My family loves this, and we have it for all our big meals. Recipe by Carolinagirl Updated on August 31, 2022 16 Prep Time: 15 mins Cottage cheese - This creamy cheese adds a great texture and smoothness to dish. Cheddar cheese - half mild and half sharp. It will melt better if you shred it yourself, but pre-shredded is helpful on busy nights and you won't be able to tell any difference in flavor, it just doesn't melt as well. Whole milk - you need whole milk to make it creamy. In a large bowl, combine the cottage cheese, sour cream, egg, salt, garlic salt and pepper. Add cheddar cheese; mix well. Add macaroni and stir until coated. Transfer to a greased 2-1/2-qt. baking dish. Bake, uncovered, at 350° for 25-30 minutes or until heated through. Sprinkle with paprika if desired. Nutrition Facts
Classic Baked Macaroni and Cheese Recipe MyRecipes
Combine the cornstarch, salt, garlic powder, and black pepper in a medium saucepan. Add the evaporated milk, water, and butter. Stirring constantly, heat over medium-high heat until the mixture comes to a boil. Boil for 45 seconds to 1 minute. Can You Add Cottage Cheese to Mac and Cheese? Yes! Similar to sour cream, adding cottage cheese to mac and cheese adds extra tanginess and brings out the flavors of the other cheeses. It also adds extra moisture, too. But since cottage cheese has small solids (if it is not cream-style), it has texture that sour cream does not. 1 hr Total Time: 1 hr 15 mins Servings: 20 Yield: 2 9x13-inch pans Jump to Nutrition Facts Ingredients 2 (16 ounce) packages elbow macaroni 2 tablespoons butter 4 tablespoons all-purpose flour 3 tablespoons onion powder 2 tablespoons granulated garlic 2 tablespoons Italian seasoning 1 tablespoon dry mustard salt and ground black pepper to taste Step 1 Heat oven to 375 degrees and position an oven rack in upper third of oven. Use 1 tablespoon butter to grease a 9-inch round or square baking pan. Step 2 In a blender, purée cottage.
Super Creamy Macaroni and Cheese Dinner, then Dessert
Preheat your oven to 375 degrees F (190 degrees C). Cook the macaroni in a large pot of salted boiling water until al dente. Then drain. In a separate pot, melt the butter over medium heat. Gradually mix in the milk, salt, and pepper until well-combined. This 5 ingredient creamy cottage cheese mac and cheese is packed with protein, fiber, and nourishing fats. Make it in 20 minutes or less for a quick, easy and balanced weeknight dinner.
The key to this recipe is that combination of cottage cheese and sour cream. Sharp cheddar cheese boosts the flavor and counters the mild cottage cheese, and grated Parmesan completes the cheesy trifecta. Seasoned with salt and black pepper, then topped with breadcrumbs for a crusty top, this recipe is sure to up your mac and cheese game. Preheat the oven to a low-medium temperature 325 °F (163 °C). Place the mac and cheese in an oven-safe dish. Add some milk or cream, cover with foil, and heat until warm and stir.
Southern Baked Macaroni and Cheese Recipe
Cottage Cheese Mac and Cheese is healthy twist on Mac and cheese that's higher in protein, lower calorie and delicious! Rich, creamy and perfect for healthier comfort food. Gluten Free + Low Calorie Can you make macaroni and cheese with cottage cheese? Absolutely! Blending cottage cheese makes creamy, higher protein sauce. Preheat the oven to 350 degrees F. Lightly grease a large casserole/baking dish using cooking spray. In a large pot of boiling water cook pasta until al dente.
