Melt in your mouth chicken is a fun recipe that's been around for ages. Its origins are unclear, but I'm glad whoever came up with it did. The idea of topping chicken breast with mayo and Parmesan is pure genius! The mixture turns beautifully golden post-baking, and it smells phenomenal, too. ingredients Units: US 4 boneless chicken breast halves 1 cup mayonnaise or 1 cup Greek yogurt 1⁄2 cup parmesan cheese, freshly grated 1⁄2 teaspoon seasoning salt 1⁄2 teaspoon ground black pepper 1 teaspoon garlic powder directions Mix mayonnaise or yogurt, cheese and seasonings. Spread mixture over chicken breast and place in baking dish.
Melt In Your Mouth Chicken The Endless Appetite
Melt In Your Mouth Chicken is an EASY chicken recipe and packs so much flavor into tender chicken breasts. My family devours this recipe. If chicken recipes are a go-to weeknight option for you too, make sure to check out my BBQ Pulled Chicken Recipe! It is super easy and has a secret ingredient that packs so much flavor! Table of Contents 99 Comments 4.98 from 397 votes Jump to Recipe This post may contain affiliate links. Please read our disclosure policy. This delicious recipe for Melt in Your Mouth Chicken is a real winner! Mayo and parmesan chicken is always a recipe favorite. This extra quick and easy recipe has a creamy parmesan sauce that coats the chicken breasts. Melt In Your Mouth Chicken — This FAST and EASY baked chicken recipe transforms chicken breasts into a new dinner time FAVORITE! Tender, juicy, saucy chicken with a Parmesan topping that is incredibly flavorful and made with just FIVE main ingredients! This chicken is sure to literally melt in your mouth! WANT TO SAVE THIS RECIPE? What is melt-in-your-mouth chicken? A chicken breast recipe that is so tender and juicy and takes very little effort on your part. This chicken breast recipe is for Melt in your mouth chicken, and it is so versatile that you can make simple changes to make it your own. It is often served with gravy. Why do we love this recipe?
Melt in your mouth Chicken Sweet Pea's Kitchen
Marinate the chicken in buttermilk for 20 - 25 minutes to make it super tender and juicy. Make the topping by mixing together the mayonnaise, parmesan, garlic powder, salt, onion powder, paprika, black pepper, dried parsley, and chili pepper flakes together. Melt-In-Your-Mouth Chicken By Laura Rege Published: Dec 8, 2022 4.4 9 Ratings Jump to recipe Save to My Recipes PHOTO: ERIK BERNSTEIN; FOOD STYLING: SPENCER RICHARDS The title of the recipe says. How To Make Melt-In-Your-Mouth Chicken. Step 1: Preheat the oven to 375°F. Coat the baking dish in nonstick spray. Step 2: In a small bowl mix the mayonnaise, buttermilk, Parmesan, garlic powder, paprika, tarragon, and a pinch of salt and pepper. Step 3: Lay the chicken breasts in the prepared baking dish. Take 3 chicken breasts and cut them in half so you have 6 thin chicken breasts. Place the chicken breasts in a greased 13×9 pan. In a small bowl, mix mayonnaise, cheese, and spices. Spread evenly over your chicken breasts then bake at 375 degrees until done. How long you bake your chicken breasts really depends on the thickness of them.
Sweet Tea and Cornbread Melt In Your Mouth Chicken!
Mix together the mayo, parmesan, salt, pepper, and garlic powder. Stir until it looks like one creamy dream. Dress the Chicken: Now, delicately spread that rich mayo-parmesan mixture over the chicken. They deserve this spa treatment! Bake to Perfection: Pop it in the oven. Let it bake for about 45 minutes. Melt in Your Mouth Chicken Using only 6 ingredients, this chicken comes together in no time, but is packed with flavor! Prep Time 5 mins Cook Time 45 mins Total Time 50 mins Servings: 4 Calories: 562kcal Author: The Cookin' Chicks Ingredients 4 boneless, skinless chicken breasts 1 cup mayonnaise (or Greek yogurt for a healthier option)
Melt in your Mouth Chicken Bake Published: Jun 13, 2023 by Kristin 277 Comments Jump to Recipe Melt in Your Mouth Chicken Bake: A Quick and Easy Family Dinner Idea! Enjoy diced chicken, coated in a creamy Parmesan mayonnaise sauce, baked to perfection. It's juicy, tender, and ideal for any occasion! Serve over pasta, zoodles, rice, or on it's own! Preheat oven to 400˚F. Pound chicken breasts to an even thickness (about ¾-1 inch). Place chicken in a 9x13 inch casserole dish (or similar dish). In a small bowl, combine mayonnaise and parmesan cheese. Spread evenly over the chicken breasts. In another small bowl, combine breadcrumbs and seasonings.
Melt in Your Mouth Chicken The Shortcut Kitchen
Preheat oven to 375F, grease, or line a 9×13 baking dish. Make the coating In a bowl, combine mayonnaise, cheese, and seasonings. Place chicken breasts on the baking dish. Place the chicken in a baking dish and bake in a preheated 375 degree oven for about 45 minutes or until cooked through. Serve hot! Add Comment A few nights ago, my mom texted me these pictures and told me that she had made this delicious recipe for her and my dad.
