Shake N Bake Pork Chops

What is Shake and Bake? Shake and Bake is a breaded, pre-seasoned coating mix that adds flavor and a crispy texture to meats, poultry, and fish. The coating is typically made from breadcrumbs, seasonings, and spices and is applied to the meat by shaking it in a bag containing the coating mix. Shake and bake pork chops are not just a nostalgic throwback but a delightful way to enjoy a quick and easy dinner, perfect for those busy weeknights. These pork chops, coated in a homemade spice blend, are baked to golden brown perfection, offering a crispy, juicy, and flavorful meal that beats any store-bought version.

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These homemade shake and bake pork chops make an easy weeknight dinner that takes just a few minutes to prepare. With a light spicy coating, that's crisp on the outside, it's family friendly too. It's easy to add your own favourite herbs and spices and also change the cut of meat for a change. Enjoy! Jump to: ️ Why you will love this recipe Shake 'N Bake Pork Chops are a classic comfort food! The Original Pork Shake 'N Bake contains pleasant flavors of paprika, dried onions, salt, and other spices. My homemade version provides you with all of those flavors and more! Sheet pan Meat thermometer Serving Suggestions You can pair these shake and bake pork chops with just about anything. Serve them with a side of rice, roasted potatoes, a salad, or other veggies of your choice. Don't forget your favorite dipping sauces! Jump to Recipe If you're in a dinner rut, these Juicy Shake and Bake Pork Chops are family-friendly, flavorful, easy, and not dry! If you've ever wondered how to cook pork chops properly, your girl's here to help you out. These Juicy Shake and Bake Pork Chops are nostalgic, easy peasy, and perfect for the whole family. The secret? Brining.

Easy ShakeNBake pork chop! Shake and bake pork, Baked pork chops

A perfect homemade natural copycat with dinner done in just 30 minutes. Shake and Bake Pork Chops or as they're more classically known, Shake 'n Bake Pork Chops are an EASY and fun copycat of the boxed variety a lot of us grew up with. As a kid I have two very strong pre-made ingredient memories, Shake 'n bake pork chops and Chicken Tonight. Shake and Bake Pork Chops are a quick and easy dinner, and perfect for busy weeknight meals. Juicy pork chops are coated in a homemade spice blend then baked or air fried until they are golden brown and crispy. You will love this homemade version of the classic shake and bake recipe! Cook Time: 30 minutes Yield: 4 servings 1 x Category: Entrée Method: Baked Cuisine: American Print Recipe Pin Recipe DESCRIPTION Use my Homemade Shake and Bake Mix to cover pork chops to make them crunchy and well seasoned. Super easy. Also just as easy to make a homemade shake and bake. It cuts out the process of flour, egg and bread crumbs. Not patting the pork dry was a little out of my comfort zone, but I followed the directions. I mean, how was it supposed to stick? Foodie friends, I followed ALL of the directions, which is really difficult for me to do.

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Step 3: Shake pork chops in seasonings. Add one pork chop to the bag. Close the bag, trapping some air in it, and shake vigorously for about 10 seconds. Place the pork chop on a parchment-lined baking sheet. Repeat this step with each pork chop, shaking each chop one at a time. Sour Cream - to keep the pork chops nice and juicy while baking in the oven, brush a thin layer of sour cream over the pork chops prior adding to the shake and bake mix. It adds so much flavor and moisture! If you don't have sour cream, mayo works here as well. Instructions. Preheat the oven to 425°F and line a baking sheet with parchment paper. Alternatively, for extra crispy pork chops, bake on a wire rack over a sheet pan or use a broiler pan. In a small bowl, mix together the breadcrumbs and all of the spices, then mix in the oil until the breading mixture is combined and crumbly. The shake and bake pork chops recipe takes about 30 minutes to make (plus 30 minutes for the optional, but recommended, brining). So go ahead and give this easy copycat Shake 'n Bake pork chop recipe a try. It will certainly bring back memories! Table of Contents What to expect Ingredients - tailored to your taste Step by step instructions Tips

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Step 1: In a large ziplock plastic bag combine bread crumbs and the seasoning mix and give it a shake until combined. Step 2: Next add the oil to the seasoned breadcrumb mixture and mix it until combined. Step 3: Add a pork chop and seal the top of the bag. Step 4: Shake the breading mixture until the pork chop is completely coated. Brush the pork chops with olive oil. One at a time, place each pork chop in the bowl or bag with the Shake and Bake mixture. Press the coating onto the pork chop so it sticks well. Place the coated pork chops on the wire rack on the baking sheet. Make sure there is space between each chop to allow for even cooking.