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Simple Greek Salad Skewers Oh Sweet Basil
Just as you would expect of a classic Greek salad recipe, these salad skewers include blocks of creamy feta, cucumbers, bell peppers, tomato, and of course, pitted kalamata olives. Serve these Greek salad kabobs as is, or drizzle with a zingy vinaigrette to take it up another notch. Ingredients Deselect All Skewers: 24 grape or small cherry tomatoes 3 ounces feta cheese, cut into 12 (1/2-inch) cubes 12 pitted kalamata olives 1/2 small red or sweet onion, cut into 12. Prep: 10 min Yield: 4 to 6 servings Nutrition Info Save Recipe Ingredients Deselect All Skewers: 24 grape or small cherry tomatoes 3 ounces feta cheese, cut into 12 (1/2-inch) cubes 12 pitted. this recipe Greek Salad Skewers Tomatoes, olives, cucumbers, and feta on a skewer drizzled with a tasty Greek vinaigrette. These salad skewers are incredibly easy to make and so fun to eat! They are perfect as an appetizer or side dish for any occasion - big or small. They require only 4 ingredients plus the vinaigrette.
Greek Salad Skewers Greek salad, Appetizers easy, Toothpick appetizers
1 (8oz) chunk of feta (cut into 36 cubes) 1 bottle of Greek or Italian dressing small skewers Instructions Marinate the cucumber pieces, cherry tomatoes, and olives in a bowl with your favorite Greek or Italian salad dressing. Marinate the feta cubes in a separate bowl so that they don't fall apart when you toss everything together. Step 1 For the skewers: Thread the skewers starting with a tomato, then a cube of feta cheese, an olive, a piece of onion, and finally another tomato. Repeat with the remaining ingredients and. Greek Salad Skewers are easy appetizers for parties I love these skewers because a) they are obviously super easy to make, but b) they also travel well and can hang out at an afternoon barbecue without sacrificing taste. Cherry tomatoes, cucumber, and red onion are tossed in a homemade Greek vinaigrette and layered on mini skewers with a little square of feta cheese. I'm so happy it's finally produce season! Once the weather gets warmer, so many of my favorite foods come into season: berries, corn, and, one of today's major ingredients, tomatoes.
Dinner Idea Greek Salad Topped with Chicken Skewers! in 2021 Chicken
Ingredients 4 ounces (120 g) feta cut in cubes about ¾-inch thick 1 medium cucumber washed and sliced in about ½-inch slices (12 slices) 12 Kalamata olives pitted 12 cherry tomatoes not too big 1-2 tablespoons Extra virgin olive oil 1 tsp dry oregano 1 clove garlic, smashed 1 tbsp. Chopped fresh dill 1 tbsp. chopped fresh parsley Flaky sea salt Freshly ground black pepper 12 pitted kalamata olives 12 cherry tomatoes 1 cucumber, cut into 12.
Both lemon zest and juice are whisked together with red wine vinegar, oregano, parsley, garlic and olive oil to create the marinade to which you'll add your cubes of feta. Choose a chunk of feta that's creamy but firm enough to slice without crumbling. (I prefer a sheep's milk feta.) August 15, 2022 Jump to Recipe An easy appetizer for any party or occasion, these Greek Salad Skewers are layered with marinated feta cheese, Kalamata olives, cherry tomatoes and cucumber slices! These Greek Salad Skewers only need a few easy-to-find, simple ingredients, and you'll have them whipped up in no time!
Greek Salad Skewers Little Broken
Ingredients This recipe uses super simple ingredients that should be easy to find in almost any grocery store. A few notes for you: Marinated Feta Before setting up to thread your Greek salad kabobs, you'll want to get your marinated feta together. For that, you'll need: Feta cheese - Look for a creamy feta cheese, not overly crumbly. Fresh Salsa. 3 lg. ripe tomatoes, seeded & diced 1 lg. onion, diced 3 jalapeno peppers, chopped, seeds reserved 3 cloves garlic, minced or pressed 2 tsp. lemon juice 1/2 c. firmly packed fresh cilantro, minced.
