Big Peat Islay Douglas Laing Blended Malt Whisky 46
Big Peat is a feisty Islay character with a sweet side. This is a small batch bottling, without colouring or chill-filtration and only contains Islay Malt Whiskies. Big Peat. ABV: 46% | Vol: 70cl. Douglas Laing's Big Peat is a feisty Islay character with a sweet side. This is a small batch bottling, without colouring or chill-filtration and only contains Islay Malt Whiskies, including Ardbeg, Caol Ila, Bowmore and (even the elusive) Port Ellen, to name but a few! £40.00. At first glance, Douglas Laing's Big Peat Small Batch Islay Blended Malt Scotch Whisky seems like a bottle for the likes of the rugged, imperturbable peat lovers of the world: the weathered, windblown, thick-bearded Scot illustrated on the bottle or the zealously self-reliant, libertarian Ron Swanson of NBC's Parks and Recreation. Yet, for all of the braggadocio on the bottle that prepares. Douglas Laing's Big Peat is a Blended (as we have to call them now) Islay malt containing spirit from Ardbeg, Caol Ila, Bowmore and, shockingly, Port Ellen. Not as full-on as the name might suggest, but with pedigree like that at this price Big Peat is a nailed-on winner. Picked up the top prize in its category at the World Whisky Awards 2010.Big Peat Small Batch Islay Blended Malt Sterling Cellars
Big Peat is a blended malt Scotch whisky from Douglas Laing, an independent Scotch whisky bottler and blender. It is part of the company's Remarkable Regional Malts series. This series highlights the unique traits of each whisky region in Scotland. Big Peat represents the Islay region, famous for its peated, smoky whiskies.It all started in 2009. Douglas Laing wanted to make a blend. In Douglas Lang's Words: Big Peat Whisky. Big Peat is a remarkable marriage of Malt Whiskies only from the island of Islay. He is, of course, proudly without colouring or chill-filtration and bottled at high alcohol strength (46%), resulting in a naturally oily spirit that promises an incredible mouth-feel. Behold, it's the first permanent release in Douglas Laing's Big Peat series with an age statement! This 12 year old blended malt, made with whiskies from the Isle of Islay, packs a familiar peaty flavour profile, with some extra depth and complexity joining the party. Oh, and Big Peat still has his lovely yellow jumper. Big Peat. Typically Islay in flavour, the palate carries notes of ash, sweet tar, smoking chimneys and a subtle salty beach quality, with a long and lingering phenolic finish. All regions Various Islay. Sort By.