Steps Add vodka, light rum, blue curaçao, pineapple juice and sweet-and-sour mix into a shaker with ice and shake until well-chilled. (Or blend all ingredients with ice in a blender.). Strain into a Hurricane glass over crushed or pebble ice. (Or pour from blender into glass with no ice.) Garnish with a pineapple wedge and cocktail umbrella. 22 Photos The Blue Hawaiian is a fun, refreshing cocktail made with rum, cream of coconut, pineapple juice, and Curacao liqueur to create its signature blue color. Invented in Hawaii in the 1950s, this tiki cocktail will have you crooning like Elvis! Recipe by Allrecipes Updated on February 14, 2023 Tested by Allrecipes Test Kitchen 22 Prep Time:
Blue Hawaiian Cocktail Recipe Diaries
The blue Hawaiian cocktail is a fantastic and fun tropical drink. It's filled with rum, pineapple, and coconut—and, best of all, it's blue. Blue cocktails are always hard to resist because the color lures you in for a taste of the sweet tropical flavor. Light and Dark Rums Rum serves as the base spirit for the Blue Hawaii, providing a subtle depth that complements the juice, sour mix and liqueur. A 50/50 blend of light and dark rum is commonly used. The dark rum's slight molasses flavor keeps the cocktail from becoming one-dimensionally sweet while the lightly-aged light rum maintains balance. The Blue Hawaii, aka Blue Hawaiian, is a tropical cocktail made with rum, vodka, blue curacao, and pineapple juice. It was invented in 1957 by a bartender named Harry Yee in Waikiki, Hawaii. The reason behind the drink? Well, it was all a marketing ploy. The Blue Hawaii cocktail was created in 1957 by Harry Yee, a bartender at the Hilton Hawaiian Village in Waikiki. This tropical drink was named after the 1961 Elvis Presley film 'Blue Hawaii'. It quickly gained popularity among tourists and locals alike, becoming a staple in tiki bars and tropical-themed parties.
Sparkling Blue Hawaiian Cocktail Savory Experiments
The Blue Hawai'i cocktail, with its distinct azure color, is one of the most recognizable drinks in the Islands. Legendary Hilton Hawaiian Village bartender Harry Yee concocted this sweet drink on Jan. 3, 1957, after a Blos Liquer rep asked him to create a cocktail using its new blue Curacao liqueur. That's when he created the Blue Hawai'i. The Blue Hawaii is a tropical cocktail made of rum, pineapple juice, Blue Curaçao, sweet and sour mix, and sometimes vodka. History and popularity 55 Jump to Recipe Tropical Blue Hawaiian Drink Recipe Escape to a tropical island with this beautifully colored, perfectly sweet, Blue Hawaiian Drink served on the rocks. We use Torani (who sponsored this post) Blue curacao syrup in this recipe. I am a sucker for a gorgeous cocktail. Blue Hawaiian Cocktail. Slip away to Hawaii and a warm beach somewhere with this deliciously tropical cocktail that's perfect for the beach or lounging on your deck. 5 from 52 votes. Review Save Saved! Print. Prep Time 5 minutes Total Time 5 minutes Course Cocktail Cuisine cocktails Servings 1 person Calories 267
Blue Hawaiian Cocktail Recipe Sugar and Soul Co
Blue Hawaii. The name of the cocktail "Blue Hawaii" is indirectly related to the 1961 Elvis Presley film of the same name, and apparently comes from the film's title song, written by Leo Robin for the 1937 Bing Crosby film Waikiki Wedding.. Yee, with many other tropical drinks he invented, and with tiki bars like Trader Vic's, popularized the faux Hawaiian tiki culture. The Blue Hawaii Cocktail is a tropical cocktail that needs to be at your next luau party. This cocktail recipe is a rum cocktail that's made with pineapple juice, blue curacao, and vodka. It's like ☀️ sunshine and a summer breeze served on crushed ice. Bring all the beach vibes to you backyard with this refreshing summer drink.
Crushed ice: 1 cup. Pineapple slice: 1. Maraschino cherry: 1. Recipe. How to make Blue Hawaiian Drink. In a blender, combine the light rum, blue curaçao, cream of coconut, and pineapple juice. Add the crushed ice and blend until smooth. Pour the mixture into a hurricane glass. Garnish with a pineapple slice and a maraschino cherry. The Blue Hawaii joined the cocktail canon in 1957, just two years before its namesake island chain attained statehood (and four years before the release of an Elvis Presley movie with the same name). It was in Honolulu, at Waikiki's shore-hugging Hawaiian Village Hotel, that head bartender Harry Yee was credited with first mixing up the Day.
Blue Hawaii Cocktail Creative Culinary A Denver, Colorado Food and Cocktail Blog
To make a Blue Hawaiian Mocktail, combine equal parts pineapple juice and coconut water with about an ounce of a non-alcoholic Blue Curaçao syrup. Serve slightly shaken over ice, or blend for a refreshing summer slushy. You could also use coconut milk instead of water for a creamier version. More Summer Cocktails to Mix Up: Dirty Banana Cocktail These easy-to-make blue Hawaiian drinks are delightfully tasty and fun to serve! The perfect beach-inspired tropical cocktail for a hot day - or any day! Jump to: Blue Hawaiian Frozen Cocktail; 🍹 Frozen Blue Hawaiian Ingredients; 🔪 How To Make A Frozen Blue Hawaiian; 🥂 Cocktail Tips & Variations; 🍲 Foods To Serve With; 📖 Recipe.
