Steps. Add the vodka, blue curaçao and lemonade to a shaker with ice and shake until well-chilled. Strain into a hurricane glass over crushed ice. Garnish with a lemon wheel and maraschino cherry. Blue Hawaii. 290 ratings. The Blue Lagoon is a refreshing, three-ingredient cocktail containing vodka, blue curaçao and lemonade. Add all ingredients into a cocktail shaker with plenty of ice. 2 oz Vodka, 1 oz Blue Curaçao, 1 oz Simple syrup, 1.5 oz Freshly squeezed lemon juice. Shake until the drink is well-chilled. Fill your glass with crushed ice. Strain your drink into the ice-filled glass. Garnish with an lemon wheel and a Maraschino cherry.
Blue Lagoon Cocktail Shake Drink Repeat
Crush the ice. Place the vodka, blue curacao, simple syrup and lemon juice in a cocktail shaker. Add 2 handfuls of ice and shake until cold. Add crushed ice to a hurricane glass and strain in the drink. Lemonade variation: Add 2 ounces vodka, 1 ounce blue curacao and 4 ounces lemonade to a glass. Add crushed ice and serve. Coconut Blue Lagoon. Replace lemonade with coconut water for a tropical twist. Ingredients: Vodka:1oz, Blue Curaçao:1oz, Coconut Water:4oz, Ice:1cup, Pineapple Wedge Recipe: Use coconut water instead of lemonade for a more island-like feel. The coconut's subtle sweetness contrasts the Blue Curaçao's citrus notes, creating an exotic escape. Blend the following with a 6oz scoop of crushed ice, pour into a glass and serve with a straw: 30ml gin, 30ml vodka, 30ml blue curaçao, 30ml lime juice and 30ml sugar syrup. Although sometimes known as the Swimming Pool, the Blue Lagoon should not be confused with Charles Schumann's Swimming Pool. A brilliant, turquoise 1970s classic, the Blue Lagoon may look and sound tropical, but it's a deliciously tangy, citrus harmony of vodka, blue curaçao and lemonade.
Premium Photo Blue lagoon cocktail with a slice of lemon and cherry
How to Make the Blue Lagoon Cocktail. This recipe is quick and easy which means you can serve these up anytime! Step 1: Fill a tulip or hurricane glass with ice. These Hurricane Glasses look the best! Step 2: Add a shot of your favorite vodka. Step 3: Add a shot of Blue Curacao. Fill the highball glass about 3/4 full with ice cubes. 2. Measure and pour the vodka and blue Curaçao into the highball glass. 3. Top the drink off with the lemonade. 4. Use your long stirrer and stir everything well. 5. Plop the cherry in the drink and wedge the orange slice on the side of the glass as a garnish. Discover Blue Lagoon Cocktail, a vodka-based cocktail with a twist of blue curaçao and fresh lime juice in this Dan's Daily guide. Mix this easy to make cocktail at home in 3 simple steps. Buy cocktail ingredients from Dan Murphy's with doorstep delivery. Pour each one slowly over the back of the spoon to create layers. Add the overproof rum last and slowly. If you feel like it, light it on fire! Garnish with the lemon and use it to balance your palate as your sipping or each after shooting, like a lime and a tequila shot.
Blue Lagoon Mocktail Regatta
Instructions. Fill a cocktail shaker halfway with ice. Add the 1 oz vodka, 1 oz blue curacao, and 4 oz lemonade and shake until chilled. ice, 1 oz vodka, 4 oz lemonade, 1 oz blue curacao. Strain into a hurricane glass filled with ice. Garnish with a lemon twist, maraschino cherry, or fresh baby basil sprig if desired. Pour the vodka into a cocktail shaker with a good handful of ice. 02. Add the blue curacao and top up with lemonade. 03.
This is a perfect example of when you should enjoy an easy to make Blue Lagoon. This is a cocktail that follows the common pattern of the traditional homemade Bajan punch; "One of Sour (lemon/lime juice), Two of Sweet (simple syrup), Three of Strong (rum/vodka), Four of Weak (ice/dilution).". The use of Blue Curacao is the key selling point. How to make a Blue Lagoon Cocktail full Cocktail Recipe details click here: https://www.drinklab.org/blue-lagoon-cocktail/Ingredients to make a Blue Lagoon C.
Blue Lagoon Cocktail Food Blogger Receita Receitas
Method. STEP 1. Shake the first three ingredients in a shaker with ice, then strain into a hurricane glass half filled with crushed ice. Stir gently, then top up with lemonade and garnish with a maraschino cherry. One of the major trends in the world of cocktails right now is the return of the retro drink! Yes, those fabulously kitsch cocktails of the '70s and '80s, full of electric colours, sticky-sweet fruit garnishes and 'fun' umbrellas are back in a big way - but this time, the drinks world is taking them a little more seriously.
