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box ROLLED FONDANT 24 oz (680gr) Featured. White Fondant. Blush Pink Fondant. Ruby Red Fondant. Cake Craft Factory, LLC., 2001 Platinum Street, Garland, TX, 75042, United States +1.469.782.2500 [email protected] . To buy or sell Cake Craft or find out how we can help you grow your business CONTACT US: Office: +1.469.782.2500 Email: info. Proudly made in the U.S.A. Featured Instagram artists Tag @cakecraftusa or #cakecraftusa to be featured on our Instagram! Founded in 2008, Cake Craft USA is a cake decorating manufacturer that supplies wholesalers with fondant, icing, and so much more.

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Cake Craft's 4-Pack Primary Fondant is rich with vanilla flavor, and incredibly easy to use. Our fondant is perfect for decorating and covering cakes, cupcakes, cookies, or any other baking adventure!. Cake Craft Factory, LLC., 2001 Platinum Street, Garland, TX, 75042,. This online cake shop caters to all kinds of custom cakes, usually decorated with fondant. A good bakery not only makes best designs, but also flavors, like chocolate, fudge, vanilla and marble etc. Sam specialty and bespoke cakes are customized according to customer's specifications. Contact Sam's Cake Factory at +92 322 2133 310 VIEW MORE CAKES Artzy Custom Cakes, Oakton, VA 22124, See 349 Photos, Mon - 9:00 am - 10:00 am, Tue - Closed, Wed - Closed, Thu - Closed, Fri - Closed, Sat - Closed, Sun - Closed. is more than fair and she is always reliable. She pulls off small miracles, most recently creating and adding detailed fondant characters to my son's birthday cake order at the. How to Make Geometric Print Decorations. To make the geometric printed circles, open the second package of fondant and follow the steps in the previous section to knead the fondant and roll it into an ⅛ inch sheet. Then, take the geometric texture mat, place it on top of the fondant sheet, and roll over it with the rolling pin a few times.

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Tips For Making Your First Fondant Cake Published: Aug 27, 2020 · Updated: Oct 8, 2022 by Kara · This post may contain affiliate links · This blog generates income via ads When making your first fondant cake, there are a few things that will really help you. Combine the sugar, water, and corn syrup in a medium saucepan over medium-high heat. Stir until the sugar dissolves, then cover the pan and allow the sugar syrup to boil for 2 to 3 minutes. Remove the lid, and continue to cook the syrup, without stirring, until it reaches 240 F (115 C). Z Cake Factory, Ashburn, Virginia. 671 likes. specialized in designing cakes for your special occasions Ingredients Five ingredients is all you need for this extra fudgy chocolate cake! (Scroll Down to recipe card for all quantities) What is the Chocolate Fondant made of: Chocolate: always use Cooking Chocolate and not eating chocolate for baking to insure it melts properly.

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Welcome to Honey Bee Pastries. Honey Bee Pastries is a home-based artisanal bakery located in Leesburg, Virginia, specializing in creating custom, made-to-order wedding and novelty cakes. We proudly serve the Washington, D.C. area with over 30 years of combined professional expertise, passion, and dedication to the crafting of unique sweets and. If the fondant is sticking to your gloves (or hands), add a tiny bit more Crisco onto your gloves (or hands). 4. Continue to knead until the color is fully incorporated. You may add additional color to reach the desired shade. 5.-. 6. Continue to knead as necessary to incorporate all of the color. Fantasia Fondant - The best fondant and cake decorating supplies, including Hazelina® hazelnut chocolate spread (like Nutella), dulce de leche, gum paste, modeling chocolate and much more to help you succeed with your cake business. Take your caking and baking skills to the next level with our line of amazing products. Fondant 101: A Beginner's Guide to Making a "Stellar" Cake (Part 1) July 13, 2016 by Meg 12 Comments Have you ever wished you could make a really professional-looking cake? This two-part series will teach you everything you need to know about how to make fondant for a fancy birthday cake, starting with part one: how to prepare your cake.

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Grease the baking pan and line it with parchment paper. Pour the batter into the prepared baking pan and knock the pan into the table once or twice or shake the pan to release any air bubbles. Place the cake in oven. Bake for approx. 1 hour. Adjust the time if the cake is smaller - check after 45 minutes. 1 Prepare your buttercream and set aside. Then measure the top and sides of your cake with a piece of string. Lay a long piece of string over the top of the cake and fold the ends down against the sides of the cake. Trim of any excess string that touches the plate. Take the string off and set it aside.