STEP 01 Heat up white chocolate chips on low heat until softened. STEP 02 Prepare 1 shot of espresso and pour into a mug (1 shot = 1 oz). We recommend brewing Starbucks ® Espresso Roast via an espresso machine. If you don't have an espresso machine, you can use a stove-top moka pot to make espresso-like coffee. White chocolate is made up of butter, sugar, and milk solids and has a velvety smooth consistency. It's no wonder it's such a popular syrup to add to coffee! The white chocolate mocha is one of the original Starbucks espresso beverages. It has stood the test of time and customers come back for it again and again!
8 Easy Steps to Make Starbucks White Chocolate Mocha at Home
Easy to make Made with only a handful of ingredients Thick and delicious How to Make Copycat Starbucks White Chocolate Mocha Iced Version Add white chocolate and heavy cream to a cup. Top with espresso. Pour in milk. Serve with whipped cream. Hot Version Add white chocolate and heavy cream to a cup. Add espresso. 1. Grind your coffee beans. The Hario Skerton Pro manual grinder (with ceramic burrs) You'll want a fine, consistent grind. Use a burr grinder ( manual or electric) for the best results. 2. Boil water. If you're using a portable espresso maker instead of an espresso machine, you'll need to start the water boiling. Top with whipped cream. Garnish with white chocolate shavings to make it extra fancy. homemade Starbucks white chocolate mocha topped with whipped cream. © Provided by Stephanie. How to Make Starbucks White Chocolate Mocha It seriously couldn't be easier. 1. Melt the white chocolate. There are three ways you can do this: using a double-boiler, a saucepan, or the microwave. Whatever method you choose, heat the chocolate at a low temperature. Heating white chocolate at a high or even moderate temperature will scorch it.
How To Make A Starbucks White Chocolate Mocha At Home
3 tablespoons of white chocolate sauce or ½ cup of white chocolate chips The easiest way to make this is to invest in a white chocolate mocha sauce. Starbucks sells their own, so if you want the closest possible match to the in-store experience, that will be the best option for you. Step 2: Prepare the white chocolate sauce. Put two tablespoons of white chocolate (or white chocolate chips) in a heat-proof bowl. Use an air fryer for 2 minutes at 200 degrees F, or heat it in the microwave for 45 seconds on half power. Stir the chocolate, then repeat until the chocolate is melted. At Starbucks, the White Mocha starts with a few pumps of white chocolate syrup. Then it's topped with espresso and steamed milk. Instead of building the base with syrup, we melted ¼ cup white chocolate chips with 1 cup milk. Feel free to use as little or as many chocolate chips as you'd like, depending on how sweet you want it. 1/4 teaspoon pure vanilla extract. Using a hand mixer, whip the heavy cream, sugar, and vanilla extract on medium-high speed until medium peaks form. Transfer to a piping bag for topping your drinks, or spoon it on top. Cover the rest in an airtight container and store in the fridge for up to 24 hours.
How To Make Starbucks White Chocolate Mocha At Home
It's totally all right if you just want to use store bought white chocolate sauce, simply combine a few tablespoons with the milk as if you were making yourself a glass of chocolate milk, and you'll be just fine. We're melting white baking chocolate chips into a cup of creamy half and half for the base of our white chocolate mocha. This copycat Starbucks White Chocolate Mocha is simple to make and requires just a few ingredients. It's also perfect for when you want to treat yourself with something special, but don't have the time or money to go out. This recipe only takes about 5 minutes and results in an indulgent coffee drink that will rival any latte you can buy in a cafe.
Pour a shot of espresso on top of the melted white chocolate and give it a stir to melt the chips all the way. Steam milk using an espresso machine steam wand or electric milk frother. Or warm the milk on the stove or microwave and use a handheld milk frother. Pour steamed milk on top of espresso. white chocolate sauce milk whipped cream You are going to need either a strong coffee or an espresso for this iced white chocolate mocha recipe. I suggest a medium roast coffee or an instant espresso. Medium roast coffee beans have a strong but mild flavor, perfect for this drink.
How to make starbucks white chocolate mocha at home Artofit
According to Starbucks, this iced drink is an espresso with white chocolate sauce, milk, and ice, which is then topped off with sweetened whipped cream. When I make Starbucks copycat drinks, I always try to follow their ingredient list very closely to get the drinks as close to authentic as possible. Prepare the white chocolate sauce Mackenzie Ryan/Mashed Place your saucepan on the stovetop and turn your burner onto medium-low. If the temperature is up too high, it will make the milk boil and burn. Plus, it makes it hard to get a smooth sauce as the white chocolate melts. Pour in 1 ½ tablespoons of milk and bring to a simmer.
