Alan Geaam Paris Un restaurant du guide MICHELIN

Il apprend le français en même temps que les techniques culinaires de base, et suit des cours de boxe anglaise. En 2017, il ouvre le Restaurant Alan Geaam, où il mêle gastronomie française et influences libanaises. Un an plus tard, en 2018, il obtient sa première étoile au Guide Michelin et devient ainsi le premier et unique chef. Paris Restaurants Alan Geaam 8 Reserve a table Alan Geaam 19 rue Lauriston, Paris, 75016, France €€€€ · Creative Add to favorites MICHELIN Guide's Point Of View One Star: High quality cooking We've all heard of the American dream, but Alan Geaam prefers the French version!

Restaurant Gastronomique Alan Geaam Paris Capitale

Restaurant Alan Geaam Entre Paris et Beyrouth À la carte, une cuisine française avec quelques clins d'œil au Liban, étoilé Michelin en 2018. Découvrir Auberge Nicolas Flamel Cuisine d'instinct, cuisine d'instant Un mélange subtil entre classicisme et modernité. Le restaurant a reçu sa première étoile Michelin en 2021. Découvrir Qasti Bistrot Alan Geaam Restaurant Claimed Review Save Share 228 reviews #207 of 14,533 Restaurants in Paris $$$$ French Contemporary Vegan Options 19 rue Lauriston, 75116 Paris France +33 1 45 01 72 97 Website Menu Closed now : See all hours Improve this listing MICHELIN See all (387) Reserve a table Reserve Ratings and reviews 4.5 228 #207 of 14,533 Alan Geaam Restaurant 9.8/10 1156 19 Rue Lauriston, 75116 Paris French Average price €160 Find a table Book for free About Menu Reviews Bookable on TheFork 4 offers Menu Découverte en cinq temps €138 per guest Permanent TheFork offer Menu Saveur en trois temps €88 per guest Permanent TheFork offer Menu signature en sept temps €158 per guest Restaurant Alan Geaam is one of the best new restaurants in Paris in 2017, and one of the reasons it's so good is that you've probably never heard of Geaam before. That's because this amiable, hard-working chef spends all of his time in the kitchen instead of grooming a big ego with public relations like too many other Paris chefs these days.

Restaurant Alan Geaam (75016 Paris)

Key Information. Average price per person $55. Tasting menu from $90. Lunch and dinner: Tues - Sat. +33 1 45 01 72 97. Visit Alan Geaam's Website. 162 photos Both Arc de Triomphe and Alan Geaam are recommended for visiting. The menu of French cuisine under the direction of the popular chef is gorgeous here. Ordering nicely cooked amuse bouches, foie gras and misir is a pleasant experience here. Good parfait is what this restaurant offers you. Kind regards, Restaurant Alan Geaam. Alex K. • 10 reviews. July 25, 2022. 10 /10. Fantastic culinary experience with the 5 course menu. A fireworks of tastes and textures. like Report. Meghan R. • 1 review. July 5, 2022. 10 /10. Incredible culinary experience with a very attentive staff! like Report. Gabriel P. • 2 reviews. June 9, 2022. Next, pigeon roasted with pomegranate molasses (a nod at his Lebanese heritage) and then a cheese plate from Bernard Antony, the Alsatian cheesemonger, with date chutney. An outstanding meal, and very good value for money given the quality of the cooking. 19 rue Lauriston, Paris 16th. Tel: +33 (0)1 45 01 72 97. Prix-fixe menus €40, €60, €80.

Restaurant Alan Geaam 1* Guide Michelin Restaurant Alan Geaam 19 rue Lauriston 75016 Paris

Alan Geaam Restaurant 9.8/10 1151 19 Rue Lauriston, 75116 Paris French Average price €160 Find a table Book for free 🔥 Already 14 bookings today About Menu Reviews Bookable on TheFork 6 offers New Year's Eve menu €280 per guest Available from 31 Dec to 01 Jan New Year's Eve menu €450 per guest Available from 31 Dec to 01 Jan The dreams of Lebanese-French chef Alan Geaam are proudly stamped to the exterior of his small restaurant in Paris' 16th arrondissement. - a neighbourhood of suitable wealth, nuzzled in the shadows of L'Arc de Triomphe. Alan Geaam - Le Luxe Authentique The Chief cook who sees his star rising He enjoys today a great reputation, that of a very recent Michelin-starred chef, with the recognition of the public and his peers. And it is so much deserved for this talented cook who learned his job with books, and worked tirelessly to integrate and undertake in France. Restaurant Alan Geaam, Paris, France. 3,321 likes · 17 talking about this · 1,467 were here. Étoilé au Guide Michelin, par le chef d'origine libanaise Alan Geaam

Restaurant Alan Geaam in Paris dining room Paris by Mouth

In 2007, Alan Geaam became Chef Owner of Auberge Nicolas Flamel. A few years later, he opened Boulangerie Nicolas Flamel in the same street. In 2015, the Chef opened a bistro bearing his initials, GA, in the heart of Les Halles de Paris. Then, in 2017, Alan Geaam took over Akrame Benallal's restaurant, formerly 2 stars in the Michelin Guide. In the wake of the Lebanese Civil war, Alan Geaam fled to Paris, sleeping on park benches and washing dishes. 20 years later, he opened an eponymous restaurant baring not only his name, but a Michelin Star. I know Alan for several years. I came into contact with him through my Lebanese friend Joe Barza and since then we have been good friends and where possible we do culinary events all over.