The Japanese slipper is a fabulous cocktail that's light on the alcohol and packed with fruity flavor. If you're looking for a fun green drink with a wonderful taste that mixes up in just a few minutes, it's an ideal recipe. How to make: SHAKE all ingredients with ice and fine strain into chilled glass. Read about cocktail measures and measuring. Gentle Boozy Sweet Dry/sour More cocktails with similar booziness and sweet/dry/sourness Sweet melon, orange liqueur and lemon. A bit of a sweetie, as its lurid green colour might suggest. History:
Japanese Slipper Recipe Martini flavors, Cointreau cocktails, Tipsy
A true stunner! Here's an impressive cocktail that's as sophisticated as it is stunning: the Japanese Slipper! This bright green drink makes your eye brows raise on first sip. It's perfectly balanced between sweet and sour, with notes of melon and citrus. Don't let the electric green color fool you: it's not overly sweet or artificial tasting. The Japanese Slipper cocktail was created in 1984 by Jean-Paul Bourguignon at Mietta's Restaurant in Melbourne, Australia. It is said that the drink was inspired by the Japanese culture and fashion, particularly the traditional Japanese footwear, the slipper. The cocktail quickly gained popularity and is now enjoyed by people all around the world. Ingredients 1 oz Midori melon liqueur 1 oz Cointreau or triple sec 1 oz freshly squeezed lemon juice Instructions Fill a cocktail shaker with ice. Add all the ingredients to the shaker. Shake the mixture vigorously for about 10 seconds to combine the ingredients and chill the cocktail. 1 ounce Midori 1 ounce lemon juice Garnish: maraschino cherry Directions Combine all ingredients in a cocktail shaker and shake with ice. Fine strain into a Martini glass. Garnish with a maraschino cherry. Latest Article What Drink Trends Should Disappear in 2024?
Japanese Slipper cocktail ricetta originale dal Giappone Wine Dharma
method Pour Midori®, triple sec and lemon juice in a cocktail shaker. Shake with ice and strain into a chilled cocktail/martini glass. Garnish with a maraschino cherry. Tweet *Midori ® prohibits the sharing of this work with individuals under the legal purchase age for alcohol. Signature Cocktails Japanese Gin & Tonic 205 JAPANESE SLIPPER 271 This wild, almost nuclear waste-green cocktail combines melon liqueur, Cointreau, and lemon juice, and somehow manages to nail both the sweet and sour cocktail flavor profiles. JAPANESE SLIPPER 2 oz. (60ml) Melon Liqueur 2 oz. (60ml) Cointreau 2 oz. (60ml) Lemon Juice Garnish: Lemon Wheel, Maraschino Cherry PREPARATION 1. Method Add midori, cointreau, lemon juice & ice Shake in a cocktail shaker, strain into a martini glass Garnish with cherries What You May Need 1 (1) Schweppes Soda Water 1.1L $ 4 00 Saved to your Favourites Keep all your favourite drops in the one place Open Favourites Add to Cart 4.5 (30) was $52 Midori Melon Liqueur 700mL $ 42 00 The Japanese Slipper Cocktail is a delicious spring or summer cocktail recipe made with Midori Melon Liqueur, Triple Sec and lime juice. 5 from 1 vote
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1 part DeKuyper Triple Sec 1 part lemon juice How to make the recipe Pour the Midori, triple sec, and lemon juice into a cocktail shaker. Shake with ice then strain into a chilled cocktail or martini glass. Garnish with a maraschino cherry. Recipe tips Fresh lemon juice is definitely best for the recipe. Cocktail Recipes Japanese Slipper Posted on September 20, 2013 How to make a Japanese Slipper Cocktail A super easy one to remember with 30-30-30 measurements! This one has the right amount of sweetness from the Midori and Cointreau balanced with the tangy citrus of the lemon juice. from 694 votes Print Recipe Pin Recipe Ingredients
Japanese Slipper Cocktail By Elaine October 6, 2021 Jump to Recipe This Japanese slipper cocktail is easy to make, perfectly balanced, and refreshingly delicious. Made with just 3 ingredients, this vibrant and easy cocktail recipe guarantees to impress on any occasion. Japanese Slipper may be an '80's drink with Midori, Cointreau and Lemon Juice, but this sweet and sour cocktail has some serious tang.. Created by Jean-Paul Bourguignon at Mietta's Restaurant in Melbourne, the Japanese Slipper is an '80's drink that has been having a bit of a resurgence. With Midori, Cointreau and Lemon Juice, this is.
Japanese Slipper Cocktail Dishes Delish
Japanese Slipper Cocktail Recipe. The Japanese Slipper is a citrusy tart, melon cocktail that was first created in Melbourne (Australia) at Mietta's Restaurant in 1984. 2.86 from 523 votes. Print Recipe Pin Recipe. Ingredients . 30 mL Midori Melon Liqueur 1 oz; 30 mL Triple Sec 1 oz; Japanese Slipper cocktail is a fresh and fruity drink made of Midori, the famous melon liqueur, Cointreau and lemon juice, perfect for summertime. It is a full flavored cocktail where melon is the main ingredient, and it is enhanced with the aroma of Cointreau and the freshness of lemon juice. It is said this drink was created by Jean-Paul.
