Posted: 12/27/20 Updated: 4/27/22 By: Ashley This Avocado Feta Dip is SO good and yes - seriously addicting, but in the best possible way. Loaded with feta, avocado, red onion, tomatoes and parsley. Less than 10 ingredients and quick to make. Post originally published May 2017. Updated with new photos December 2020 - Same delicious recipe! Avocado Feta Dip Recipe Jump to Recipe Cheesy, creamy, tangy, and seriously tasty, this avocado feta dip is mouthwatering with fresh vegetables and toasted pita bread. Plus, you can whizz it together in ten minutes. Avocado feta dip feels wonderfully indulgent, with creamy avocado and rich, buttery feta, and it's a gorgeous combination of flavors.
Easy Avocado Feta Dip Living Lou
Avocado feta dip. This stuff is out of this world amazing. Well, at least for me it is. A friend introduced me and I literally couldn't stop eating it. I love dips and there are a few here on the blog but this one just takes it over the top! The good news is that this stuff is pretty healthy. Avocado Feta Dip Easy and creamy avocado feta dip! Serve with cut up veggies, pita chips, chips, bread, or crackers. 4.70 from 10 votes Print Save Recipe Review Prep Time 5 mins Save Recipe Directions Cook 1/2 diced red onion and 1 diced seeded jalapeno in olive oil, 6 minutes. Puree with 1 diced avocado, 1 cup cilantro, 3/4 cup crumbled feta, 1/4 cup lemon juice, 3. Avocado Feta Dip Print Recipe ★★★★★ 5 from 3 reviews A creamy, flavorful summer dip. Perfect for an afternoon picnic or barbecue. Author: Geraldine Prep Time: 10 mins
Avocado & Feta Dip Lauren Loves
Easy Avocado Feta Dip is a deliciously creamy snack that makes the perfect appetizer for any party. It's quick to make and full of flavor — just combine the ingredients in a food processor and it's ready to enjoy! Your new favorite easy feta avocado dip A few months ago while enjoying a Greek salad, I came across a recipe for a creamy avocado dip. Chop the top off the garlic bulb and drizzle it with a teaspoon of olive oil. Wrap it in foil and roast for 25-30 minutes. Roast jalapenos on the same baking pan with garlic. Remove both from oven and let cool. When jalapenos are cooled, cut in half, discard seeds and dice. In a medium bowl, crumble the feta. Avocado Feta Dip Author: Louisa Clements 4.15 from 14 votes This easy avocado feta dip comes together in 10 minutes and is made with less than 10 ingredients. With avocado, onion, feta, cilantro and jalapeno (leave it out if you don't like spice!) this dip is a hit to serve at all occasions. Pin Print Prep: 10 minutes Total: 10 minutes Servings: 4 First gather your ingredients. You'll need one avocado, two Roma tomatoes, half a red onion, fresh garlic, feta cheese, a little olive oil, red wine vinegar, fresh parsley, oregano, and a splash of lemon juice. Dice up your tomatoes and onion. Add to a large bowl with the rest of the ingredients. Refrigerate for a few hours.
Avocado Feta Dip Recipe Delicious healthy recipes, Feta dip, Appetizer recipes
Avocado and Feta Dip Jump To Recipe by Liz Thomson March 13, 2022 This post may contain affiliate links. Creamy avocado, salty feta, and juicy tomatoes make this dip incredibly addictive! Use it as a dip for chips or enjoy it as a side dish with tacos! This dip is simple to make but the flavor combination is delicious! Combine all ingredients in a medium bowl until fully incorporated. Cover, and refrigerate for at least an hour before serving. Put additional lemon juice on the top of the dip to prevent the avocados from browning. Serve with your favorite crackers, veggies, etc. and enjoy! 156. 0.
5 Ingredient Avocado Feta Dip This stuff is addictive! My 5 Ingredient Avocado Feta Dip can be a party dip or spread for a sandwich or wrap. Print Recipe Pin Recipe My Avocado Feta Dip is not only a delicious, creamy, flavorful dip that pairs perfectly with your favorite tortilla chips, but it is the perfect way to shake up your normal guacamole recipes. Plus, this recipe is naturally gluten-free and can be made dairy-free as well, so what are you waiting for?!
Avocado Feta Dip Green Valley Kitchen
In a medium bowl, stir together feta cheese, avocados, scallion, bell pepper, dill, and lemon juice. Season with salt and pepper. Originally appeared: Everyday Food, January/February 2012. Directions Step 1 Toss together first 4 ingredients in a large bowl. Whisk together oil and vinegar in a small bowl; pour over tomato mixture, and toss gently to coat tomatoes, avocados, and feta with dressing. Sprinkle with desired amount of salt and pepper. Serve with tortilla chips. Advertisement Advertisement
