Citrus australasica, the Australian finger lime or caviar lime, is a thorny understorey shrub or small tree of lowland subtropical rainforest and rainforest in the coastal border region of Queensland and New South Wales, Australia . It has edible fruits which are under development as a commercially sold crop. [2] [3] Description As the name suggests, the Australian finger lime ( Citrus australasica) is a citrus native to Australia. Since it is prevalent to specific regions 'Down Under,' its care is specific to this native region. The following contains finger lime info for care and growing this native fruit. What is an Australian Finger Lime?
Finger Lime Citrus Australasica Caviar Lime Tree 6080cms Garden Plants
Most finger limes are not very large, but they're packed with flavor. Source: RBerteig. Microcitrus australasica is commonly referred to as finger lime, Australian finger lime, and caviar lime. Despite looking quite different, Australian finger limes are related to common citrus types such as lemons, navel oranges, and mandarins. Microcitrus australasica is one of six native citrus species. Finger Limes Citrus australasica Growing Guide What are Australian Finger Limes? Some of the Most Popular Finger Lime Varieties How to Grow Finger Limes Tips for Growing Finger Limes in Pots Propagating Finger Limes How to Take Care of Your Caviar Lime Tree How to Harvest Finger Limes Possible Finger Lime Pests & Diseases to Look Out For Finger Lime is a native citrus prized for its unique caviar-like pulp and attractive colour, which can vary between yellow, green, pale pink and crimson. Finger Lime trees were traditionally found in the sub-tropical rainforests of Northern NSW and Queensland, part of the Bundjalung language nation. What is a finger lime? Also known as ' caviar lime ', the Australian finger lime ( Citrus australasica, F. Muell) is a small thorny citrus tree or shrub, native to the subtropical rainforests of southern Queensland and northern New South Wales, Australia.
Citrus australasica Australian Plants Society
Australian finger lime is a thorny citrus variety that produces delicious lemons.. Australian Finger lime facts. Name: Microcitrus australasica Hardiness: 25°F (-4°C) Exposure: full sun Soil: well-drained Height: 3 to 10 feet (1 to 3 m), if pruned Foliage: evergreen - Flowering: spring - Harvest: late fall→spring Its yummy fruits are much sought after by great culinary chefs. The Australian finger lime tree (Citrus australasica), also known as the "citrus caviar," is a unique and exotic citrus fruit tree native to Australia. It produces elongated fruits that contain small, bead-like juice vesicles resembling caviar. These vesicles burst with a tangy and flavorful citrus taste, making the fruit a popular choice for. The Australian finger lime (Citrus australasica) is native to the rainforests of the border ranges of SE Queensland and Northern NSW. In its natural habitat the finger lime grows as an understorey shrub or tree up to 6 metres in height on a range of soil types. Finger lime is receiving considerable attention as a commercial food plant and research is being carried out to develop selected, superior forms of the species and also to develop hybrids with exotic species. A recently developed cultivar of C.australasica Propagation is possible from seed but germination can be erratic.
Citrus australasica Finger Lime (plant) QLD ONLY! Herbalistics
3/1/2010, TJS: The 'Australian finger lime', a citrus relative also known as Microcitrus australasica, is one of six different species of citrus considered to be native to Australia. This VI is one of 8 different accessions of Microcitrus australasica in the Citrus Variety Collection, and was imported from Sydney, Australia, in 1965. Citrus Species, Finger Lime, Australian Finger Lime. Citrus australasica. Upload Image Print Version. Microcitrus australasica Sun Exposure Full Sun Foliage Evergreen Height 6-8 ft. (1.8-2.4 m).
The fruit of the Australian finger lime Citrus australasica is sought after by top restaurants around the world. Often described as 'lime caviar' for its small bead-like crystals of tangy juice, this bushfood is used to pep up drinks, in desserts, as a garnish and even to make marmalade. The Australian Finger Lime, Citrus australasica, belongs to the Rutaceae family, which includes all forms of citrus fruits. It occurs along the east coast of Australia, ranging mainly from south east Queensland to north-east New South Wales in tropical to subtropical rainforest communities.
AUSTRALIAN FINGER LIME (Citrus australasica) Treeland Nurseries
What you need to know about finger lime. Name: finger lime, caviar lime (Citrus australasica). Height: up to 6m. Plant type: large shrub or small tree. Climate: warm temperate, sub-tropical and tropical. Soil: moist, well-drained, and slightly acidic (pH 5-6.5). Position: full sun to part shade with protection from strong winds. Foliage: small, glossy green and strongly citrus-scented. 0.8 cups. every 9 days. Australian Finger Lime needs 0.8 cups of water every 9 days when it doesn't get direct sunlight and is potted in a 5.0" pot. Use our water calculator to personalize watering recommendations to your environment or download Greg for more advanced recommendations for all of your plants. Water 0.8 cups every.
