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Vegan Peanut Butter Banana Brownies Recipe Happy Foods Tube
Preheat oven to 350°F (180°C). In a bowl, use a fork to mash the bananas. Add the sugar, ½ cup (115 g) of butter, and vanilla, and whisk until combined. Add the flour, salt, and cocoa powder, and whisk until fully incorporated. Use the remaining 1 tablespoon of butter to grease a 9x9-inch (23x23 cm) baking tray. 3-Ingredient Banana Brownies made with mashed bananas, peanut butter and cocoa powder; delicious vegan brownies that are flourless, no refined-sugar added, low carb, low calorie, and pretty perfect as a healthy snack for every occasion. The prep is minimal, and they are ready in well under 30 minutes. My kind of snack! Peanut Butter Banana Brownies Share This Recipe! These easy-to-make Peanut Butter Banana Brownies are delightfully chewy with a crispy topping and absolutely packed with great flavors! The peanut butter swirl topping crisps up wonderfully, and perfects the trifecta of flavors in each and every bite! Ingredients You need the wet ingredients below: Ripe Bananas - I recommend weighing the peeled banana in grams/oz or cups. Peel your bananas, mash them with a fork and place the mashed bananas into a measuring cup or bowl to weigh. This ensures the best brownie texture, so be precise.
Peanut Butter Banana Brownies Recipe in 2020 Banana brownies
3 bananas 1/2 cup peanut butter 1/2 cup cacao powder Nutella or other chocolate frosting, optional Sprinkles, optional 1. Add bananas to a mixing bowl. Preheat the oven to 350°F / 175°C and line and grease an 8 x 8-inch square pan with parchment paper. Set aside. You can also use a 9×9-inch pan, but the brownies will be a bit thinner, and the bake time will be a bit shorter. Step 2: Make the Banana Brownie Batter Then the fun begins! Step 1. Preheat oven to 175C/350F. Step 2. Step 3. Step 4. Step 5. Step 6. Nutritional Info Cals - 123 Carbs - 13g Protein - 4g Fat - 6g Ingredients Serves Makes 16 Brownies For The Brownies 2 ripe bananas 150g of smooth peanut butter 100g of honey 1 vanilla flavour drop (we recommend MyProtein) 80g of wholemeal flour 40g of cacao powder 5-Ingredient Flourless Peanut Butter Banana Brownies made with basic healthy ingredients for a wholesome treat. This healthy brownie recipe is the perfect option for those who love their desserts less sweet and health-conscious enough to eat every day. Egg-free, oil-free, refined sugar-free, dairy-free vegan brownies!
Peanut Butter Banana Brownies (Easy & Delicious!) Bake It With Love
Preheat your oven to 175°C/350°F. Add the bananas to a mixing bowl and mash them using a fork. Then, add the peanut butter, honey, and FlavDrops, and mix well until fully combined. Next, add the wholemeal flour, cacao powder, salt, and mix again. Now, mix your milk into the mixture. Keep adding milk until the mixture reaches the desired. Whisk all the dry ingredients together (flour, cocoa powder, baking powder, and salt) in a medium bowl. Set aside. Microwave butter in a microwave-safe bowl in 30-second intervals at 50% power until melted and hot. Pour into a large mixing bowl. Add the white and brown sugars to the melted butter and whisk vigorously.
All you need to make this peanut butter banana brownies recipe are 9 pantry staple ingredients. Bananas: over-ripe, browned bananas are your best friend for this recipe! The more brown, the sweeter they'll taste. Eggs: you'll need 2 eggs to create the perfect texture. Cocoa powder:be sure to use a high quality unsweetened. Bake until a toothpick inserted in the center comes out with moist crumbs, 55-60 minutes. Cool completely. To make the frosting, beat the butter and the peanut butter together until light and fluffy. Add in the banana, vanilla and salt and beat to combine. Slowly add in the powdered sugar until completely incorporated and creamy.
Peanut Butter Banana Brownies THIS IS NOT DIET FOOD
Preheat your oven to 350 degrees. In a medium-sized bowl, mash the bananas together using a fork. Add in the sugar, ½ cup melted butter, and the vanilla and whisk until combined. Add in the flour, salt, and cocoa powder and continue to whisk until fully combined. Prep Time 10 minutes Cook Time 35 minutes Total Time 45 minutes Jump to Recipe This post may contain affiliate links. Read my disclosure policy. Peanut Butter Chocolate Banana Brownies are perfectly fudgy with chocolate chips and creamy peanut butter. It's the perfect way to use up ripe bananas!
