The Long John is a bar-shaped, yeast risen [1] doughnut either coated entirely with glaze or top-coated with cake icing. They may be filled with custard or cream. The term Long John is used in the Midwestern U.S. [2] and Canada, and has been used in Texas. [3] Ingredients 1 package (1/4 ounce) active dry yeast 1/4 cup warm water (110° to 115°) 1 cup warm 2% milk (110° to 115°) 1/4 cup butter, softened 1/4 cup sugar 1/2 teaspoon salt 1 large egg, room temperature 3-1/4 to 3-3/4 cups all-purpose flour Oil for deep-fat frying GLAZE: 1-1/4 cups confectioners' sugar 1 tablespoon brown sugar
Long John Donut Recipe Dandk Organizer
Long John Doughnuts 0 Reviews Level: Intermediate Total: 2 hr 30 min Active: 1 hr Yield: 12 doughnuts Nutrition Info Think a doughnut has to be round? Not according to Midwesterners, a. Long Johns 4.0 (17) 14 Reviews 9 Photos These Long Johns are classic breakfast pastries. Flavor your glaze with chocolate or maple spread for different flavors. Recipe by DONNAE3 Published on June 18, 2020 Prep Time: 15 mins Cook Time: 6 mins Additional Time: 1 hr 10 mins Total Time: 1 hr 31 mins Servings: 24 Jump to Nutrition Facts Ingredients October 6, 2021 These donuts are amazing. The dough has great flavor and couldn't be easier to work with-you just mix and flatten everything by hand! A subtle maple flavor can be detected, but if you want a classic maple bar, consider adding a few drops of maple extract or go for coffee concentrate, depending on your mood. The Long John doughnut, a classic American variety, is a rectangular-shaped doughnut filled with custard or frosting and often topped with chocolate or maple glaze. It's believed to have originated in the United States, where it quickly gained popularity as a beloved pastry.
Cream Filled Long John Donut Recipe
Long John donuts filled with a homemade vanilla cream mixture and glazed in chocolate and maple glazes. Equipment 1 stand mixer Ingredients 2 ½ teaspoons Active Dry Yeast 2 Tablespoons warm water, 105-115°F 1 cup warm milk 1/4 cup butter, softened 1/4 cup sugar 1/2 teaspoon salt 1 egg 3 1/2 cups flour Oil How to Make Maple Long John Doughnuts: Place water, sugar, and yeast in a bowl and let sit for 5 minutes. While that is sitting place milk on stove top and heat until warm (continue to check it so it does not get too hot and curdle) By: Kevin from The Amish Cook Homemade doughnut recipes are not your typical easy weekend breakfast, so recruit your family to help you with this one. Homemade Long John Doughnuts take a while to make, but they're worth the extra work because they're so delicious. Long Johns aren't like typical cakey doughnuts. Chopped nuts or shredded coconut or sprinkles. In a large bowl, dissolve yeast in warm water. Add cream, sugar, shortening, egg, salt, and 3 cups flour. Mix until smooth (you can use a hand mixer). Add more flour until the dough is soft but sticky. Put some flour on a surface to knead the dough.
Yammie's Noshery Custard Filled Long John Doughnuts with Dark Chocolate Frosting
In a large bowl of a stand mixer or using an electric mixer, mix together the yeast mixture, milk, sugar, shortening, salt, eggs and 2 cups flour. Mix for a few minutes at low speed, or stirring with a wooden spoon. Beat in remaining flour 1/2 cup at a time, until the dough no longer sticks to the bowl. Milk Olive oil Salt Unsalted butter Vanilla extract Vegetables Water Add a little sweetness to your morning munchies with a freshly made long john donut. Soft and covered with sugary glaze and stuffed with delicious cream fillings, who wouldn't be pleased with these sweet treats?
Satisfy your sweet cravings with this Long Johns - Dunkin Donuts Copycat! This soft and fluffy donuts coated with glaze will be your new favorite snack or de. A Long John is a doughnut. Photo: Josh Wussow Depending on where you live, a Long John can go by many names. Out west, this particular shape and dough is often labeled as a "bar." The pastry shown in the photos above would be referred to as a "chocolate bar," though these are less celebrated than their cousin, the Maple Bar.
Long John Recept
Long John Donut. In the hierarchy of Earth's most popular snacks, the doughnut occupies a rare position of adoration. Whenever consumed, whether alongside breakfast or a meal, these tasty concoctions have a remarkable ability to release a joyful sugar surge within the brain - a genuine magical aspect of their composition.. C + 1 T whole milk, warmed to between 105 and 115 degrees (F) C all-purpose flour (plus more for work surface) t vegetable oil (for storing dough) . vegetable oil, for frying. T all-purpose flour. t vanilla or hazelnut extract. . semi- or bittersweet chocolate, finely chopped. . unsweetened chocolate, cut into.
