Quick Braised Red Cabbage with Apple & Beetroot Everyday Healthy Recipes

Recipe by mtgraham2 Updated on October 26, 2023 89 Prep Time: 15 mins Cook Time: 45 mins Total Time: 1 hr Servings: 6 Jump to Nutrition Facts Ingredients 1 large head cabbage, finely chopped 1 (14.5 ounce) can diced tomatoes with juice 1 onion, halved and thinly sliced 1 tablespoon Italian seasoning salt and ground black pepper to taste Jump to Recipe This Ground Beef and Cabbage is an easy budget-friendly one-pot ground beef cabbage recipe that is loaded with flavor. It is a quick dinner that is gluten-free and also dairy-free. From start to finish, you can have this healthy quick, and easy meal ready in under 30 minutes!

Cabbage & Mince Lekke Recipes

Lamb, turkey or pork mince are also a great meat option or mushrooms for a vegan version. I have mentioned a decent amount of cayenne pepper which is half a teaspoon but you can go for more or a lot less depending on your palette, spiciness tolerance or threshold. Lasagna One Pot Ravioli in a Creamy Tomato Beef Sauce Beef Cabbage Stir Fry Ground Beef Stir Fry with shredded cabbage is not only easy to make but incredibly tasty. Your new favourite low carb recipe using simple ingredients. Try it for dinner tonight! PRINT SAVE Prep: 15 mins Cook: 15 mins 1. Beef and Cabbage Stir-Fry This Asian-inspired ground beef dinner is super tasty and very budget-friendly. It's loaded with healthy goodness from cabbage, onions, garlic, ginger, and carrots. Hello, immunity boost! Then, you fry everything in a sweet, salty, and spicy sauce that's seriously delicious. Warm a tablespoon of oil in a large pan or skillet over a medium-high heat. Add the garlic, ginger and beef to the pan. Cook about 5-7 minutes until the beef has browned and no pink bits remain. Make sure to use a wooden spoon to break up the large chunks of mince as it cooks. Add the shredded cabbage and carrots to pan.

Unstuffed Cabbage Roll Casserole Cabbage casserole recipes, Dinner casserole recipes, Easy

Save Recipe This hearty combination of seasoned ground beef, bell pepper, tomatoes, and cabbage is a simple main dish that will serve a small crowd. The flavors are reminiscent of cabbage rolls, but the casserole is much quicker and easier to throw together. Topped with cheddar cheese, it's a naturally gluten-free and grain-free dish. Add the beef and brown it, breaking it with a wooden spoon, until no longer pink and with brown bits, about 5-7 minutes. Add the rest of the ingredients and stir to combine. Close and lock the lid, point the valve to Sealing and Pressure Cook for 10 minutes, followed by a 5 minutes NPR. Step 3: Add vegetables. Adding curry. Stir in the chopped onion and carrot , and cook stirring until the onions have become translucent. Stir in the cabbage. Season with half the curry powder, and stir. Simmer until the cabbage has wilted a bit, but it still has some crunch. Taste and season with salt, pepper, and curry to taste; stir. Click here for the written recipe: https://thestonesoup.com/blog/2019/10/14/magnificent-mince-cabbage/

Quick Braised Red Cabbage with Apple & Beetroot Everyday Healthy Recipes

1 onion, sliced 1/2 Chinese cabbage, shredded 1 capsicum, thinly sliced 1 carrot, cut into batons 1/4 cup or so of hoisin sauce 2 cloves of garlic, crushed 3cm piece of ginger, peeled and grated or 1 tsp. bottled ginger 2 Tbsp. soy sauce Instructions Brown mince in a hot wok or pan, breaking up lumps with a spoon. Remove and set aside. Ingredients 1 onion, chopped 2 clove garlic, sliced 500 gram beef mince 1 tablespoon curry powder 1 packet chicken noodle soup 4 cup shredded cabbage 1 cup frozen peas 1 tablespoon chopped parsley for garnish 3 cup cooked rice or noodles to serve squeeze of lemon to serve Pantry items 1 tablespoon oil 1/2 cup water salt and pepper to taste Method Tomato paste is basically cooked down and concentrated tomatoes. It is used mainly in the southeast of Turkey. Having roots in Urfa and Gaziantep, admittedly I do use it quite a lot in my cooking. You can substitute with double concentrated tomato purée which is widely available in supermarkets. Red pepper flakes: These flakes have a moderate heat. Heat oil in large frying pan or wok over low heat. Saute onion until soft. Stir in curry powder for about 1 minute, or until fragrant. Add mince and brown well. Stir through cabbage and carrots for a minute. Break up noodles, add to pan along followed by the stock. Bring everything to the boil for a few minutes, stirring well.

Cabbage Casserole with Beef Mince and Fresh Herbs

1 onion chopped 300-500 g 10-18oz minced (ground) beef 2 tablespoons soy or fish sauce 1 tablespoon sherry, rice or wine vinegar 1/4 large cabbage about 800g / 28oz, finely sliced mayonnaise to serve Heat a large saucepan on a medium heat. Add a few tablespoons olive oil and chopped onion. This classic version from recipes+ is a definite winner; tender cabbage, tasty mince and a rich tomato sauce. 26. Corned beef patties with braised cabbage. Corned beef patties with braised cabbage. 27. Asian vegetable fritters.. This curried mince recipe is deliciously fragrant. Serve with herbed rice or noodles for a stand-out dish