1. High-Protein Peanut Butter Cups Peanut butter and chocolate are a flawless combination that makes up the best desserts. But when I want more protein, I go with these extraordinary homemade candies. Better than store-bought, these peanut butter cups are coated in dark chocolate and have a hint of vanilla from whey protein. 1. High-Protein Blueberry Oat Muffins Who can say no to a classic blueberry muffin? Satisfy your cake cravings and level-up your coffee break with these delicious treats. Nutritional info per serving: Recipe here. 2. Chocolate Orange Protein Loaf Cake Everyone knows that orange & chocolate is a top tier combination.
These Cinnamon Vanilla Protein Breakfast Bites are super easy to make, with NO BAKING required
Whey protein concentrate Whey concentrate is generally good for baking, depending on the rest of the ingredients in the recipe. In cake or bread, whey typically needs other dry ingredients or carbs to offset its protein content (for example this protein cake and this protein bread ). Chocolate Protein Cake Add a "real" flour as well. Protein powder may look like flour, but it behaves very differently when baked, so you need to combine it with a real flour product. I like to use coconut, almond or a chickpea and fava blend from Bob's Red Mill because they're all gluten-free, grain-free, high in fiber and low in starch. 1. Lemon Iced Protein Bundt Cake This is one of my new favorite recipes! The cake is made with Proteinfull Baking Classic Yellow Cake Mix, and has a super-soft, super-moist texture. Topped with a sugar-free lemon icing, it's a burst of lemon deliciousness! 2. Oreo Protein Cake by Arman Liew updated on Mar 23, 2023 comments from 1880 votes Jump to Recipe Rate Pin These protein cookies are soft, chewy, and made with just 4 ingredients! No flour and no sugar needed, each cookie packs in over 20 grams of clean protein! Table of Contents: show When it comes to protein powder recipes, I have a handful of favorites on hand.
10 Best High Protein Baking Recipes
Place a rack in the center of your oven and preheat the oven 350 degrees F. Line a baking sheet with parchment paper. In a medium bowl, combine the peanut butter, coconut sugar, salt, egg, egg white, and vanilla extract. Mix briskly until ingredients are well blended. Sprinkle the baking soda over the top. Food & Nutrition Healthy High-Protein Desserts That Taste Amazing (and Feed Your Muscles!) By Shape Editors Updated on July 1, 2022 These recipes for healthy protein desserts pack a mix of healthy fat and fiber, too — the key to getting that "I'm pleasantly full" feeling. 01 of 18 Healthy Vegan Cookie Dough Get the Recipe The Glowing Fridge While flourless bread recipes are often favored by people who are gluten-free or following a low carb diet, this protein bread is also a great healthier alternative to traditional bread — even if your daily diet doesn't have any restrictions. Why You'll Love This Flourless Protein Bread Recipe Tastes like regular bread from the bread aisle Making this mug brownie takes one minute to prepare and just one minute to make! Step 1- Prepare the batter- Grease a large, microwave-safe mug. Place your dry ingredients into it and stir well. Add your egg white and milk and mix until a smooth batter remains. If desired, sprinkle through some chocolate chips.
Healthy Baking Recipes High Protein healthy snack recipe
Instructions. Preheat the oven to 160C/325F. Line a loaf pan with parchment paper. In a large dry bowl, using a hand or stand mixer, whisk the egg whites with a pinch of salt until stiff peaks form, around 5-7 minutes. Add in the whey protein, almond flour, psyllium, and baking powder and whisk on low until combined. Preheat the oven to 350 °F (175 °C) and line an 8"×8" (20cmx20cm) pan with parchment paper. In a medium mixing bowl, stir together the almond flour, cocoa powder, protein powder and salt. Set aside. In a large mixing bowl, stir together the coconut oil, sugar, and vanilla extract.
Instructions. Preheat oven to 350°F. Grease an 8×8-inch baking pan or line with parchment. In a large mixing bowl, whisk together almond butter, eggs, maple syrup, almond milk and vanilla extract. Add protein powder, cocoa powder, sea salt and baking powder into the mixing bowl and stir until combined. How to make protein cake. Step 1: Get ready for baking. First of all, preheat the oven to 180ºC (350°F) and fold a 20 cm (7.8 inches) cake mold with parchment paper. Set aside for later while you prepare the protein batter. Step 2: Make the protein powder cake.
5 Delicious HighProtein Baking Recipes MYPROTEIN™
#1: Flour You can use pretty much any flour: oat flour, buckwheat flour, spelt flour, coconut flour, almond flour, fat reduced nut flours. The larger the ratio of flour to protein powder, the better the cake is likely to turn out. A 2:1 ratio of flour to protein will work well! Note: take care when using coconut flour. Whip up chocolate, vanilla, strawberry, coffee, birthday cake, or cinnamon swirl. The sky is definitely not the limit. Chocolate Hummus. With close to nine grams of protein in every half cup of this secretly healthy dessert, the flavor and texture will remind you of chocolate brownie batter.
