What Can You Substitute for Provolone Cheese 1. Fontina Cheese 2. Parmesan Cheese 3. Muenster Cheese 4. Low Moisture Mozzarella Cheese 5. Edam Cheese 6. Gruyere Cheese 7. Emmental Cheese 8. Gouda's Cheese 9. Provola Cheese 10. Cheddar cheese 11. Monterey Jack Cheese Other Options FAQs About Provolone Cheese 1. Muenster Cheese An American version of the traditional French cheese 'Munster'. The French version is a soft cheese while the American variety is a more semi-soft variety. The American version is a suitable substitute for Provolone.
Top 10 Provolone Cheese Substitutes Chef's Pencil
Looking for a provolone cheese substitute? Provolone is a versatile Italian cheese with a pleasant aroma and complex flavor profile. This cheese is tasty and can be used in many or your favorite dishes. Read on to find out suitable alternatives. WHAT IS PROVOLONE CHEESE? Provolone cheese is a pasta filata, or stretched curd cheese, that is aged. Mozzarella Mozzarella is soft and rather moist with a milky, delicate, and slightly sour taste. So can you use mozzarella instead of provolone? Only if you stick to low-moisture mozzarella. Still, it's important to know that provolone packs more flavor and pungency than mozza. 2. Fontina Cheese 1 - Pepper Jack Cheese This cheese is typically mild in flavor. It has a soft texture and melts nicely when added to meals. This is your best option if you are looking for something with the same flavor profile, though not the same texture. It must be noted that Pepper Jack comes from Monterey County, California. Cheddar 4. Monterey Jack 5. Emmental 6. Fontina 7. Edam 8. Jarlsberg 9. Taleggio Less Popular (but super great) Options 1. Caciocavallo 2. Pallone di Gravina 3. Scamorza 1. Low-Moisture Mozzarella
8 Best Provolone Cheese Substitutes
There are 2 kinds of provolone cheese: provolone dolce and provolone piccante. Provolone dolce is usually aged for a maximum of 4 months. And Provolone piccante, on the other hand, ages for a maximum of 2 years. Taste Provolone tastes nutty, buttery, and smoky with a hint of spiciness. Criteria for Substitutes Uses for Provolone Cheese Provolone Cheese Basics 13 Great Provolone Substitutes Mozzarella Fontina Gouda Monterey Jack Emmental (Swiss cheese) Muenster Edam Havarti Cheddar Colby Brick Cheese Gruyère Plant-based Substitutes Are you looking for a substitute for smoked provolone? Frequently Asked Questions Gouda Gouda is another popular substitute for Provolone, offering a rich, slightly sweet, and creamy flavor. It's perfect for sandwiches and also melts well. Substitute it at a 1:1 ratio for Provolone. In terms of nutrition, Gouda is comparable to Provolone, although it has slightly more calories. Gouda vs provolone Provolone is a semi-hard cheese with nutty hints, a mild sweetness, and salty undertones. It is a well-loved cheese for cooking because of its amazing flavor and great versatility. If you need to find an alternative, there are plenty of great provolone substitutes! Indeed, there are many kinds of cheese with similar taste profiles and textures.
10 Best Provolone Cheese Substitute Fuss Free Flavours
Low-moisture mozzarella cheese is one of the best substitutes for provolone because it is widely popular and accessible. This soft cheese is made from buffalo milk. Fresh mozzarella has a soft and moist texture with a slightly sour and delicate flavour; it's perfect for tomato and mozzarella salad. When looking for a substitute for provolone cheese, the first option is usually mozzarella. However, if you're up for some new flavors, you can also try stronger cheeses like gouda and fontina. The best provolone substitutes Table of Contents Provolone is a traditional Italian cheese that originates in the Pianura Padana (northern Italy).
1 - Havarti Cheese Havarti cheese is a Danish cheese that has become popular around the world. It is a semi-soft cheese with a mild, buttery flavor. Havarti cheese is usually white or pale yellow, and it has a smooth, creamy texture. 2. Fontina Cheese. Fontina cheese is another fantastic Provolone cheese substitute. It is an Italian semi-soft cow cheese with a gentle buttery, nutty flavor, almost like provolone. Like provolone, it can be used directly in any recipe. However, most people prefer to use it in addition to mozzarella in a pizza.
12 Best Provolone Cheese Substitutes You Can Try TheFoodXP
3 Answers Sorted by: 8 There are two main types of provolone: piccante (sharp) and dolce (sweet). Most braciola recipes I've seen call for the sharp version. Sharp provolone tastes very similar to cheddar, which I assume is abundant in the UK. The issue is that "real" cheddar is a hard cheese and provolone is only semi-hard. Provolone Cheese Substitutes Last Updated: June 30, 2023 Provolone cheese is an admired ingredient in many delicious recipes, from sandwiches to pasta dishes, thanks to its unique flavor and texture. But sometimes, you may be looking for an alternative, whether due to dietary restrictions, cost, or just wanting to try something new.
