Mars Bar Rice Krispie Squares Stacey's Recipes

Melt the chocolate and butter for the topping, then pour it on top. Cool in the fridge briefly to set the chocolate topping then cut into pieces and serve. Table of Contents Mars Bars are Perfect for Parties! These are my entire family's go-to dessert when we are asked to bring a treat to a party, or whenever we have a family picnic! Melt butter and Mars bars over med-low heat in a large saucepan until smooth. Remove from heat; stir in Rice Krispies cereal, and nuts, (if using). Press into a greased 8x8 pan. Top with chocolate chips, and place under broiler for 30 seconds Remove from oven and spread chocolate evenly over squares. Store in fridge. Cut into squares, and serve.

Mars Rice Krispies Squares DomesticAdventurer

1 cup milk chocolate chips, or 200 g chopped milk chocolate for the topping If you want your bars a little gooier, you could use 2 ½ cups Rice Krispies. In a large saucepan, you'll first melt the butter over very low heat. Then add in the chocolate bars, chopped into small pieces. Directions for Making Mars Bar Rice Krispie Squares 1. Unwrap all of the Mars bars, and chop them into pieces. Reserve a 1/4 cup of the pieces for later. 2. In a large pot over medium heat, melt the butter until it's just melted, then add the chopped Mars bars (minus the extra 1/4 cup). What is a Mars Bar Slice? A Mars Bar Slice is as simple as it is delicious. We're pretty sure you would have had one of these when you were growing up. But just in case you missed out, here's what they are. A Mars Bar Slice is melted Mars bars, mixed with butter and Rice Crispies. Basically, It's when Mars bars are melted down and mixed with rice bubbles (rice krispies) and then topped with a layer of melted milk chocolate. As I remember it, there was always the addition of golden syrup when melting down the Mars Bars and butter. Personally, I'm not a huge fan, so I don't add it.

Mars Bar Rice Krispie Squares Stacey's Recipes

Microwave the chocolate on high power for 30 seconds. Then, if it's still not silky smooth, reheat in increments of 5 or 10 seconds, depending on your microwave, stirring with a rubber spatula after each increment. Once the chocolate is smooth, pour it over the layer of candy and rice krispies in the prepared pan. 1 Melt the Mars bars and butter or margarine in a large pot on low to medium heat on the stove, stiring to be sure it doesn't burn to the bottom. 2 Add in the Rice Krispies and mix thoroughly to coat evenly. Transfer the mixture into a greased 9×9 pan, pressing down to pack. 3 What You'll Need Large Pot Large Bowl Wooden Spoon 9 x 13 pan 8 x 8 pan (optional - see note in recipe) Mars Bar Rice Krispie Squares Serves: 1 9x13 pan & 1 8x8 pan Ingredients 1/4 cup butter 1 bag marshmallows plus 12 large marshmallows 1 teaspoon vanilla 8 cups rice krispies 2 cups chopped up mars bars Instructions Prep Time: 20 minutes Cook Time: 10 minutes Setting Time: 4 hours Total Time: 4 hours 30 minutes Servings: 20 squares Author: Jane's Patisserie Ingredients

Mars Bar Rice Krispie Squares Stacey's Recipes

Instructions. In a sauce pan on medium heat or in a double boiler, melt Butter. If using full size bars, chop Mars Chocolate Bars in half inch slices and place in saucepan. Stir until mixture has completely melted. Remove from heat and add Rice Krispies, stirring until completely coated. Pour mixture into small baking pan. Mars Bar Rice Krispies Squares Recipe / Mars Bar Slice RecipeI'm using Mars Bars, and if you live everywhere other than the USA you can easily get the same M. Press into your prepared pan. In a small saucepan, over low heat, melt butter and then add your chocolate chips. Stir frequently until smooth. Pour melted chocolate all over the top of the cereal mixture. Spread the chocolate around until the entire surface is covered in chocolate. Mars Bar and Rice Krispie squares. Prep: 20 mins. Sinfully delicious treats for special occasions. 6 x 65g Mars bars. 200g butter. 200g Kelloggs Rice Krispies. 300g dark chocolate. Method. Other info.

Mars Bar Rice Krispies Squares This Lil Piglet

Steps. Grease and line a 20x20 centimeters baking tin with parchment paper. Place the mars bars and butter in a heat proof bowl and place over a pan of barely simmering water. Mixing with a whisk, melt until the mixture is smooth. Base 4 regular sized Mars Bars (approx. 200g/7oz) (or Milky Way if you're in the US) 1 tbsp golden syrup 3 oz or 85g butter 4 oz or 110g Rice Krispies/puffed rice cereal Caramel Layer 4 oz or 110g butter