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Reindeer Gingerbread Cookies from Gingerbread Men
These reindeer gingerbread cookies are super simple to make with a gingerbread man cookie cutter. They're irresistibly cute! Post Updated December 4, 2018. SUPPLIES AND INGREDIENTS FOR REINDEER GINGERBREAD COOKIES Here's the items we recommend for making your own reindeer gingerbread cookies. Step 1: Cream Together the Butter and Sugars & Add Wet Ingredients Cream the butter, granulated sugar, and brown sugar in a large bowl with an electric hand mixer or stand mixer fit with a paddle attachment. Mix on a medium-high speed with an electric mixer until the mixture becomes lighter in color (about 2 minutes). a 4-inch gingerbread man cookie cutter. Whisk together the flour, ginger, cinnamon, baking soda, allspice, nutmeg, baking powder and salt in a medium bowl until well blended. Beat the granulated. How do you make Reindeer Gingerbread cookies? You'll need a gingerbread man cookie cutter for this cookie hack and your favorite gingerbread recipe. We linked to the one we used below. You'll also need melted chocolate and red candies.
Reindeer Gingerbread Cookies from Gingerbread Men
Ingredients 1/2 cup butter, softened 1 cup packed brown sugar 1 large egg 3/4 cup molasses 3-1/2 cups all-purpose flour 2 teaspoons ground ginger 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 teaspoon ground allspice ROYAL ICING: 2 cups confectioners' sugar 2 tablespoons plus 2 teaspoons water Gingerbread reindeer cookies are a cute biscuit kids will love making in the holiday season. Made with our popular gingerbread recipe and simply using a gingerbread cookie cutter upside down they're a fun and festive bake. Fun to make Versatile Expert Tips, Ingredient List and Suggestions for Recipe Success All-purpose flour - make sure to use the scoop out with a spoon and flatten with a knife method. Do not just scoop out with a measuring cup. Kosher or sea salt - do not use regular table salt. Published by Lou Carruthers on 12 November, 2020 For tips, how-to's and FAQs make sure to read the whole post. This post may contain affiliate links. Please see my disclosure policy . Super simple and fun to make, these Reindeer Cookies are made with a quick and easy spicy gingerbread cookie dough and a gingerbread man cookie cutter.
Reindeer Gingerbread Cookies from Gingerbread Men
Jump to Recipe Print Recipe Gingerbread reindeer are a perfect Christmas treat! No cookie cutters are needed to make these adorable, tasty, gift worthy classic gingerbread cookies! These sweet reindeer feature a classic rolled gingerbread cookie dough, chocolate drops, fun candy eyes and noses alongside chocolate piped antlers. Recipe Why You'll Love This Recipe These adorable reindeer cookies are whimsical, and the perfect festive treat for gifting! They are adorned with sparkly sanding sugar and vibrant icing, and also make a lovely addition to any holiday spread! These cookies are rich and buttery with spices and molasses that provide a classic, nostalgic taste.
🥣 Instructions In a medium bowl, add your dry ingredients: all-purpose flour, baking soda, ground ginger, ground cinnamon, ground cloves, and salt. Pro Tip #1: Sift your dry ingredients for an ultra-smooth dough with the right consistency. Whisk all the dry ingredients together. Set the flour mixture aside. 1 egg 1/4 tsp Vanilla 18 red M&M's or Red Hot candies Icing: 2 Egg whites 3 cup Powdered Sugar 2 tsp Corn Syrup Brown Food colouring Black Food colouring Directions: Sift together the flour, baking powder, ginger, nutmeg, cloves, and cinnamon.
Gingerbread reindeer cookies are a cute new take on a holiday classic SheKnows
Make the Dough. In a mixing bowl, combine the all-purpose flour, ginger, cloves, cinnamon, baking soda, salt, nutmeg, allspice, and cardamom. In a separate bowl, use a hand mixer to blend together the butter, brown sugar, eggs, and molasses. Blend for 1 minute on medium speed, then scrape down the bowl. Fill piping bag with cream cheese frosting. To make the faces, on the front side of the cookies pipe small dots of frosting where the eyes and nose will be. Then place eyes and m&m nose on the frosting dot. To make the sandwich part, pipe frosting over entire backside surface of the cookies.
