1 medium red apple, cored and thinly sliced ¼ cup thinly sliced red onion ¼ cup coarsely chopped walnuts, toasted Directions In a medium bowl whisk together olive oil, lemon juice, honey, thyme, and salt and pepper to taste. Add celery, apple, onion, and walnuts; toss to coat. Rate It Nutrition Facts (per serving) Show Full Nutrition Label save recipe 2.4 ( 22) Read Reviews Apple, Celery, and Walnut Salad Adrian Muelller Fuji apples add great red color. For a zesty flavor, substitute low-fat plain yogurt for the sour cream..
Waldorf Salad With Celery, Apples, Walnuts and Raisins Melanie Cooks
Just cut off the 'cheeks' and slice them into thin half moons. celery ~ I trim the ragged top off a head of celery and then just thinly slice what I need, on an angle. You'll get lots of those inner stalks and leaves, which are my favorite. walnuts ~ toasted, of course. 8 min Cook 0 min Ready 10 min Low Cholesterol, Trans-fat Free, Good source of fiber Ingredients Directions Toss the apples with the lemon juice in a bowl. Add celery, walnuts, and raisins, then toss. Combine the mayo and sour cream in another bowl, then fold into the apple mixture. Season to taste with salt and pepper. Print Recipe Save Recipe ☆ ☆ ☆ ☆ ☆ No reviews Enjoy the crisp freshness of this tasty simple salad recipe. Filled with apples, crunchy celery, sweet raisins, and crisp walnuts - perfect for a side dish or picnic. Author: beckie Prep Time: 20 minutes Cook Time: 10 minutes Total Time: 30 minutes This crunchy celery apple salad with walnuts, dates and a maple shallot vinaigrette is a quick, healthy and delicious side dish for transitioning into fall - when it's still hot but you want all the apple flavors! (gluten-free, vegan)
Classic Waldorf Salad with Apples and Walnuts Home. Made. Interest.
Whisk together the mayo, sugar, and half of the lemon juice in a medium mixing bowl and set aside. Dice the apples so they are in bite-sized pieces and add to a large mixing bowl. Toss with the remaining lemon juice to keep from browning. Halve all of your grapes and add them to the bowl of apples. 1 /4 cup fresh lemon juice 1 /4 cup Dijon mustard 5 teaspoons honey 2 /3 cup extra-virgin olive oil 1 large bunch celery with leaves 2 large Granny Smith apples, peeled, quartered, cored; each. 2. Toss apple, celery, onion, lemon zest and juice in a large bowl and season with salt and pepper. 3. Taste a piece of celery or apple and season with more lemon juice, salt and pepper. Add parsley, walnuts and drizzle with a healthy amount of olive oil, seasoning again with salt and pepper before serving. Step 2: Combine the ingredients. In a large bowl, combine all of the ingredients and toss gently to combine. You can alternatively mix all the ingredients and the dressing in a separate bowl and serve it over a bed of lettuce rather than mixing it into the salad.
Apple Walnut Salad with Celery
Place the quinoa in a fine mesh sieve and rinse well under running water. Place in a saucepan along with the water and bring to a boil. Cover and reduce the heat to its lowest setting and cook for 12 minutes. Once you try it, you'll never make it any other way! Pear and Candied Walnut Salad - so easy to make and looks so fancy, this salad is perfect for company! Roasted Beet Salad - super colorful and so delicious! Beets, oranges, feta and parsley are truly eye-catching together! Mexican Corn Salad - this fresh corn salad is super addictive!
The Waldorf Salad is a fresh fall salad made with celery, apples, red grapes and walnuts, dressed up with mayonnaise and sour cream dressing, and served over a bed of fresh salad. It is very flavorful and makes a great side dish for lunch or dinner and a perfect choice for holiday tables. 7 Ingredients 2 Method Steps 1/3 cup apple cider vinegar 2 tbsp olive oil 4 Pink Lady apples Select all ingredients Step 2 Hint: This salad goes well with barbecue lamb or pork. Nutrition information and Health Score does not include ingredients listed as to serve or any serving suggestions.
Apple, Celery and Walnut Salad
Directions. Gather all ingredients. Dotdash Meredith Food Studios. Whisk mayonnaise, sugar, lemon juice, and salt together in a serving bowl. Dotdash Meredith Food Studios. Stir in apples, celery, walnuts, and raisins. Cover and chill in the refrigerator until ready to serve. Dotdash Meredith Food Studios. I Made It. Apple: You can use any kind of apple: we like using a red apple for color contrast Parmesan shavings: The better the Parmesan, the better the salad. White wine vinegar Dijon mustard Maple syrup or sugar Olive oil Love celery? Try these 15 Easy Celery Recipes! Use the celery rib and the leaves!
