1 loaf Jump to Nutrition Facts Ingredients 1 (21 ounce) can apple filling 1 cup butter, at room temperature ½ cup white sugar ½ cup (packed) dark brown sugar 2 eggs 1 tablespoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon ground cinnamon ½ teaspoon salt Step 1: Start by pouring out your canned apple pie filling into a bowl. You will want to cut up the apple pieces so they are not as big. It doesn't have to be perfect, just do what you can. Step 2: Now in a bowl, you will mix in your diced-up pie filling, cake mix, self-rising flour, and other ingredients. Mix until well combined.
Warm Apple Bread {Apple Pie Bread With Cinnamon}
2 eggs 2 cups shredded, peeled apples (I used red delicious) Whisk together the flour, salt and baking soda in a large bowl. Add white sugar, melted butter, vanilla extract, sour cream, buttermilk and eggs. Mix well with a spoon. Fold in shredded apples. Spray a 9 x 5 bread pan with cooking spray and add the batter. Swirl: 1/2 cup brown sugar Apple Pie Bread is a homemade, sweet and moist dessert bread that has a layer of yummy brown sugar with chunks of fresh apples. A N APPLE PIE INSPIRED BREAD RECIPE This Apple Pie Bread is AMAZING! After you make it the first time, you are gonna be hooked (so consider yourself warned.) What's in Apple Pie Bread? APPLES The best apples for baking are tart and firm, crispy and crunchy. Granny Smith always fits the bill, but this recipe works well with a sweeter apple, too, like Honeycrisp or Fuji. Applesauce can be replaced with 1/2 cup butter for an even richer quickbread. Cinnamon Apple Pie Bread Author: Ashley Recipe type: Dessert Cuisine: American Cook time: 30 mins Total time: 30 mins Serves: 8 Forget the pie crust and get all the flavors of fall in a quick and easy bread with brown sugar and cinnamon topping that's as sweet as apple pie. Ingredients
Easy Apple Pie Bread Sweet Pea's Kitchen
Ingredients You should find these simple ingredients to make this delicious bread recipe in your local grocery store. If you have a lot of apples waiting to be used, this is surely a delicious way to enjoy them. Freezer apple pie filling or chopped apples White sugar Brown sugar Ground cinnamon All purpose flour Baking powder Eggs Jump to Recipe Filled with fall apples, studded with pecans and dried cranberries, and crowned with a sweet streusel topping, this Apple Pie Bread is what breakfast dreams are made of! I know it's only September 9th and it's still blazin' hot outside, but you guys, I kind of think I'm ready to decorate for fall. Ingredients 3 cups all-purpose flour 1 cup white sugar 4 teaspoons baking powder 1 teaspoon salt 1 teaspoon ground cinnamon 1 teaspoon ground cloves 1 ½ cups milk 1 egg 2 tablespoons vegetable oil 1 ½ cups diced apples Directions Preheat oven to 350 degrees F (175 degrees C) and lightly grease a 9x5 inch loaf pan. Step 1. Preheat oven to 350 degrees F. Throw the butter, milk, brown sugar, eggs and vanilla into a bowl. Mix with a stand or hand-held electric mixer on medium speed until the mixture is creamy. In a large bowl, combine the flour, baking powder, salt and apple pie spice.
Apple Pie Bread Dip it in Chocolate
Preparation. Preheat oven to 350 degrees F. Coat a 9-by-5-inch loaf pan with baking spray. In a large bowl, combine granulated sugar, 1/3 cup brown sugar, yogurt, and eggs. Then, add applesauce, vanilla and 6 tablespoons melted butter. Stir well to combine and set aside. Best quick bread recipe Try my apple pie cake for a 3 ingredient apple dessert recipe. Does this really taste like Apple Pie? This loaf definitely has all the flavors of Apple Pie. That is one reason why I am suggesting this so highly. What type of Apple should I use?
Preheat the oven to 350 degrees Fahrenheit (176 Celsius) and bake for 40 minutes. Your loaf should rise nicely in the oven. Brush the top with melted butter, and cook for another 5 to 10 minutes. Poke with a toothpick; if it comes out clean, your bread is done! So tasty! Preheat oven to 350F. Spray one 9x5-inch loaf pan very well with floured cooking spray or grease and flour the pans; set aside. Crumble Topping - To a medium bowl, add the melted butter, 1/3 cup flour, sugars, cinnamon salt, and fluff very lightly with a fork to combine until small marbles and pebbles form.
Apple Pie Bread The Country Cook
Apple Pie Bread posted by divas can cook on Oct 3, 2011 (updated Sep 20, 2021) 46 comments » Jump to Recipe 5 from 4 ratings I've had a really productive Sunday. I usually get a lot done around the house when the weather is cold and windy like today. It puts me in the mood to clean and/or bake! 👨🍳How to Make Apple Cinnamon Apple Pie Bread—Step by Step 1. Preheat the oven to 350°. 2. Prep a 5 by 9 loaf pan with butter and flour coating. 3. In a separate bowl, combine 2 cups of all-purpose flour, 2 teaspoons baking powder, 1 teaspoon salt, 1 teaspoon cinnamon, and ¼ - ½ teaspoon nutmeg (optional.) 4.
