The Applebees Quesadilla Burger has to be one of the best hamburgers you can get in a restaurant. These cheesy, juicy burgers are designed for those who love Mexican food and hamburgers. Why have an ordinary hamburger when you can have a quesadilla as your bun? Why should you try this copycat recipe? Ingredients 1-1/3 pounds ground beef 3/4 teaspoon salt 1/4 teaspoon pepper 1 tablespoon canola oil 4 slices pepper jack cheese 8 mini flour tortillas 2 cups shredded cheddar cheese 4 cooked bacon strips, halved 4 lettuce leaves 1/2 cup chipotle ranch salad dressing 1/2 cup pico de gallo Directions Shape ground beef into four 5-in.-wide patties.
Applebee's Offers Quesadilla Burger for 7.99 with Endless Fries
Want to Order Online? Your selected resturant doesn't offer online ordering, but we can help find one near you! FIND ORDER ONLINE LOCATION Visit your local Applebee's® or bring home our Quesadilla Burger from the Handcrafted Burgers menu to enjoy at home with quick and easy online ordering! Enjoy this Copycat Applebee's Quesadilla Burger made easily in your own kitchen. Tastes even better than the real thing! Table of Contents Applebee's Quesadilla Burger at Home why you'll love it Quesadilla Burger Ingredients Copycat Crunchwrap Supreme How to Make Applebee's Quesadilla Burger What to Serve with Quesadilla Burgers Use a buttermilk ranch and a medium heat chunky salsa for best results. With a sauce that easy and only 10 minutes of cooking required, all these low prep ingredients make your copycat quesadilla burger very easy to prepare and even easier to enjoy as soon as you can. Choose a good quality ground beef Mikayla Marin/Mashed Applebee's Quesadilla Burger Recipe is a spicy Southwest-seasoned burger, topped with pico de gallo, shredded lettuce and Mexi-ranch sauce and served Southwestern-style in a Pepper-Jack and cheddar quesadilla. Make it at home with this recipe. Recipe makes 2 Burgers. Multiply as needed. Prep Time 30 mins Active Time 20 mins Total Time 50 mins
Applebee's Quesadilla Burger Copycat The Girl on Bloor
This Copycat Applebees™ Quesadilla Burger creation comes piled high with shredded cheese, our signature Old El Paso™ Zesty Ranch Sauce, crumbled bacon, and shredded lettuce served between quesadillas made with Old El Paso™ Flour Tortillas. Save Recipe This post may contain affiliate links. Read our disclosure policy. This is our healthier, copycat version of our favorite burger at Applebee's…the Quesadilla Burger! An easy sandwich with endless combinations for your summer picnics. I've always loved Memorial Day. Applebee's has a similar item on their menu and you can easily make these at home. Love Blackstone Griddles? Learn How to Cook Bacon on a Blackstone or try my Other Blackstone Smashed Cheeseburger recipe. What do I need for Quesadilla Burgers? Ground beef - for WW use a lean ground beef like 93% or 96%. ingredients Units: US Quesadillas 2 (10 inch) flour tortillas 2 tablespoons butter, softened 1⁄3 cup shredded monterey jack pepper cheese 1⁄3 cup shredded cheddar cheese diced onion diced canned jalapeno bacon (cooked and crumbled) southwest seasoned hamburger (recipe follows) Southwest Seasoning mix for burgers 2 teaspoons ground cumin
My New Favorite Burger at Applebee's..... The Quesadilla Burger ! Yelp
Step 1: Make The Burgers Step 2: Make The Spicy Mayo Step 3: Assemble The Burgers Step 4: Prepare The Other Tortilla Topping Ideas Storage and Reheating Instructions More Copycat Recipes The Best Quesadilla Burger If you've never heard of this combo, the quesadilla burger is one of Applebee's most popular menu items, and for good reason. Step 1: Form and cook the burger patties. Mix ground beef with salt & pepper then form into 2 large round patties. Add to a skillet over med-high heat and cook for 3 minutes per side. Meanwhile, mix ingredients for Mexi-ranch sauce together in a medium-sized bowl. Step 2: Start browning the tortilla.
What Comes on a Quesadilla Burger from Applebee's? Lindsay D. Mattison We took a peek at Applebee's menu and nutrition information to get the breakdown of ingredients used in Applebee's quesadilla. Mix all of these ingredients together in a small bowl then set aside. Next step is the "buns" or cheese quesadillas which I made with flour tortilla and shredded cheddar cheese. I heated these two together on a skillet so that the quesadilla is cheesy and crisp.
Applebee's Quesadilla Burgers Recipe by bianca Cookpad
This Applebee's Quesadilla Burger is the perfect restaurant copycat made lighter at home, right down to the Mexi-ranch sauce!• 550 calories/10 freestyle poin. 1 garlic clove, minced, or 1/2 teaspoon garlic powder Kosher salt, to taste Freshly ground black pepper, to taste 16 (7- to 8-inch) flour tortillas 2 tablespoons vegetable oil 1 1/2 to 2 cups cheddar jack cheese, shredded, or cheddar or Mexican cheese blend 1 cup pico de gallo salsa, or finely diced tomatoes, plus more for topping
