Fantasy fudge is a decadent blend of the following ingredients: sugar, margarine, evaporated milk, chocolate chips, marshmallow creme, walnuts, and vanilla extract. How to Make Fantasy Fudge You'll find the full, step-by-step recipe below — but here's a brief overview of what you can expect when you make fantasy fudge on the stove: What Is Fantasy Fudge? The original recipe for fantasy fudge made its debut on the back of a jar of marshmallow creme fluff. It combines chocolate chips with creamy marshmallow for a delicious bite. Even better? It's dotted with chopped walnuts for added flavor and texture.
Easy Fantasy Fudge Saving Room for Dessert
Original Fantasy Fudge doesn't have to be just a fantasy! It's a no-fail fudge that is loaded with chocolate chips and walnuts for a perfectly sweet treat. If you love fudge, try my Butter Pecan Fudge or Mint Chocolate Oreo Fudge! PIN IT HERE! Original Fantasy Fudge Ingredients: 7 Serves: 90 Nutrition information Advertisement ingredients Units: US 3 cups sugar 3⁄4 cup margarine 1 (5 ounce) can evaporated milk 12 (1 ounce) semi-sweet chocolate baking squares, chopped 1 1⁄2 cups marshmallow creme 1 cup walnuts, chopped 1 teaspoon vanilla Line 9" Square pan with foil. Bring Margerine, sugar & evaporated milk to. Ingredients 3 cups sugar 3/4 cup butter or margarine 2/3 cup evaporated milk 2 cups semi chocolate chips (I use Tollhouse for the original recipe) 1 jar of marshmallow crème, Kraft jet puffed 7 oz. jar What is Fantasy Fudge? While many fudge bases are made from sweetened condensed milk or cream and sugar, this special fudge uses marshmallow creme ( marshmallow fluff ). Thus, it is sometimes called marshmallow fudge or even marshmallow creme fudge.
Best Ever Fantasy Fudge Fudge recipes, Fantasy fudge, Classic fudge
1 cup walnuts Nonstick cooking spray, for the foil 1 pound bittersweet chocolate, chopped One 14-ounce can sweetened condensed milk One 7.5-ounce jar marshmallow creme 2 tablespoons unsalted. In a large saucepan over medium heat to medium high heat, bring unsalted butter, sugar and evaporated milk to a full rolling boil while stirring constantly to prevent scorching. Continue to stir the sugar mixture constantly and boil for 5-10 minutes until until candy thermometer reaches 234° F. THIS IS VERY IMPORTANT. Jump to Recipe This original fantasy fudge is the vintage recipe on the Jet-Puffed jar that we all know and love! It's a quick and easy fudge recipe that tastes absolutely delicious and turns out perfectly every single time. Original Fantasy Fudge These Jet-Puffed fudge squares are so soft, creamy, lush, and smooth. Bring the sugar and dairy to a boil. Bring the sugar, butter, and milk to a boil over medium heat in a heavy pot. Cook for 5 minutes. Once it's at a full boil, continue stirring constantly, Cooking the mixture at a full rolling boil for exactly 5 minutes. Add the remaining ingredients in two parts.
Original Fantasy Fudge Recipe … a sweet treat! Recipe Original
White sugar. Use plain, white granulated sugar for this recipe — not powdered sugar or even the organic stuff. Anything other than typical granulated sugar can cause your fudge to feel grainy. Margarine. I typically use margarine because I like how easily it melts. However, you can substitute real butter if you prefer. Evaporated milk. Fantasy fudge is an easy chocolate fudge recipe that's made with marshmallow creme as the "secret" ingredient. It appears on the back of the marshmallow fluff jar - and you'll find multiple variations of the recipe all over the internet.
Ingredients You only need six ingredients for this Kraft fantasy fudge recipe. Here's the list: Sugar - It's the sweetness that makes fudge, fudge! Margarine - Unsalted butter works, too. In fact, it will give you a much smoother fudge. Evaporated Milk - For a rich and creamy fudge. Recipes Candy Original Fantasy Fudge 2 Submitted by Chef #556113 "This is the original recipe from the side of Kraft marshmallow creme." Download I Made This photo by Candice2 Ready In: 17mins Ingredients: 7 Serves: 117 Nutrition information Advertisement ingredients Units: US 3 cups sugar 3⁄4 cup margarine 2⁄3 cup evaporated milk
Fantasy Fudge Recipe Dinner, then Dessert
Instructions. Line a 9"x9" pan with parchment paper and set aside. In a medium heavy-bottomed saucepan add sugar, butter, and evaporated milk. Heat over medium-low until boiling. Continue boiling the mixture for 5 minutes, stirring constantly. Remove from heat and add chocolate morsels and marshmallow cream. Bring to a boil and stir constantly for 5 minutes and until sugar is melted. Remove from heat. Stir in chocolate chips, marshmallow fluff, vanilla and chopped nuts. Stir until it is completely combined and melted. Pour the mixture into the prepared pan and spread it into an even layer.
