HamburgerCorn Casserole

Drain the grease, then add in garlic powder, onion powder, salt, and pepper. Stir, then cook for 2-3 more minutes. Pour in the cream soups, drained corn, and sour cream, then cook until bubbling. Add the cooked noodles into the skillet, mix to combine, then transfer the noodle and ground beef mixture to a greased baking dish. 12 Serves: 8-10 Nutrition information Advertisement ingredients Units: US 1 1⁄2 lbs ground beef 1 cup chopped onion 1 (15 ounce) can whole kernel corn, drained 1 (10 1/2 ounce) can cream of chicken soup 1 (10 1/2 ounce) can cream of mushroom soup 1 cup sour cream 3⁄4 teaspoon salt 1⁄4 teaspoon pepper 1 (4 ounce) jar diced pimentos

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Corn: use fresh corn cut off the cob when it's in season, or use frozen corn or canned corn the rest of the year. Tomato sauce, petite-diced tomatoes, and tomato paste: form the base of the tomato sauce that brings the casserole together. Brown sugar: balances the acidity in the tomatoes, giving the sauce a more complex flavor. Hamburger Corn Casserole is a hearty and filling casserole. It's filled with tender noodles, hamburger, and corn and coated in a creamy sauce. It's finished with a crispy buttery breadcrumb topping. It's a great dish for family meals, potlucks, or any time you need a comforting and delicious meal! Jump to: Why you'll love this recipe Preheat your oven to 350°F (175°C) and lightly grease a 9x13-inch baking dish. In a large skillet over medium heat, cook the ground beef, onion, and garlic until the beef is completely browned and the onion is tender. Drain off any excess fat. Stir in the drained corn and cream of mushroom soup into the beef mixture. Hamburger Corn Casserole May 9, 2023 by Stephanie Manley 2 Comments Jump to Recipe Print Recipe Indulge in this mouthwatering Hamburger Corn Casserole! This scrumptious dish combines ground beef, pork sausage, corn, tomatoes, olives, and cheese, all baked to perfection with a cornbread topping.

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Ingredients: 10 Serves: 6 Nutrition information Advertisement ingredients Units: US 2 lbs lean ground beef spray vegetable oil 1 1⁄2 cups onions, chopped 5 cloves garlic, chopped (or less) 1 tablespoon chili powder (or more) 1 teaspoon crushed red pepper flakes 2 (14 ounce) cans kernel corn or 4 ears fresh corn, cooked Ingredients Ground beef - I like to use lean ground beef to cut down on some of the excess grease. Cornbread mix - Use your favorite type of mix. Whole kernel corn - This adds a good sweetness to the dish. Sour cream - Helps to make it not dry out when baking. Milk - Thins out the cornbread batter. Hamburger is mixed with tomato soup, corn, and zesty chili seasoning for a simple and affordable filling that's finished with a golden brown Jiffy cornbread topping. Serve the casserole with a simple green salad for a quick weeknight meal! Table of Contents How to Make Ground Beef Casserole with Cornbread Crust | 1-Minute Video What Exactly Is Hamburger Corn Casserole? Hamburger Corn Casserole is comfort food at its finest placed into a casserole dish and baked up to perfection. The combination of lean ground beef, fluffy cornbread, and corn is out-of-this-world delicious. This is a popular Southern meal that is loved by both kids and adults.

Hamburger corn casserole recipes 14 recipes Cookpad

1 Published: Aug 04, 2021 • Last Updated: May 23, 2023 Jump to Recipe This post may contain affiliate links. Please read our disclosure policy. Hearty ground beef, fresh corn, and a handful of aromatics are sauteed together to create this flavorful and versatile Ground Beef with Corn Skillet. 1 can drained corn 1 can cream mushroom soup 1 can cream chicken soup 1 pint sour cream 1/2 package egg noodles salt and pepper to taste Katie Cooper Step 1 Brown your meat then drain the grease. I have this handy Pampered Chef micro cooker so I can brown meat in the microwave--perfect for dorm rooms. Heat oven to 375. Brow ground beef and onions together until onions are tender and beef is no longer pink. Season with salt and pepper to taste. Stir in corn and undrained tomatoes until throughly mixed. Heat through on medium high, about five minutes. Stir in flour and butter and bring to a boil. Lower heat, and let simmer about fifteen minutes. 3. In a skillet brown your onions and ground meat with a dash of salt and pepper. Drain fat as needed. 4. Add noodles and meat mixture to the casserole dish in step one. Mix well. 5. Cover with a lid or foil. Bake @ 350 for 30-45 min. depending on how deep or shallow your dish is .

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Preheat oven to 350°F. In a large skillet, cook ground beef and onions until browned. Remove from heat and drain off excess fat. Cook noodles according to package directions and drain. Combine noodles and beef in a large bowl, and add the remaining ingredients (except bread crumbs and butter). Pour mixture into a large casserole or 9"x13" pan. 10 Best Hamburger Corn Casserole Recipes | Yummly Hamburger Corn Casserole Recipes 77,343 Recipes Last updated Nov 18, 2023 This search takes into account your taste preferences Taco Soup TaraGraves18096 tomato soup, stewed tomatoes, onion, kidney beans, frozen corn and 2 more Taco Casserole StacySticklerWebster