Jun 24, 2021 Miss Dot's Pound Cake Recipe & the Secret Ingredient If you watched the season five finale of Home Town, the Myrick Home had a stunning reveal. The hand-printed wallpaper in the grand foyer, the rich blue hues graced the walls, and thoughtful details accented each room. Jump to Recipe Miss Dot's Pound Cake Miss Dots pound cake recipe is a very easy recipe, and anyone can make following a few basic instructions. Not only is this cake easy, but it also tastes delicious. Let's look at what makes this cake unique. The BEST Pound Cake Recipe of all time
MISS DOT'S POUND CAKE RECIPE
View Recipe Miss Dot's Pound Cake Recipe is a cream cheese pound cake that's deliciously buttery, tender, and has a lovely crusty top! This splurge-worthy dessert is totally worth the effort! Table of Contents MISS DOT'S POUND CAKE RECIPE INGREDIENTS FOR THIS CRUSTY TOP POUND CAKE METHOD FOR MAKING MISS DOT'S POUND CAKE RECIPE The 'Home Town' pound cake recipe, authored by one Miss Dot, went viral after host Erin Napier shared it on the show and online. Get the recipe here. By Dan Clarendon Apr. 10 2022, Published 10:35 a.m. ET Source: Twitter Ms. Dot's Famous Pound Cake T Cunningham 51 subscribers Subscribe Subscribed 91 Share 6.5K views 2 years ago My mother, who is an extraordinarily excellent baker and overall cook herself,. What is Ms Dot's Pound Cake? Miss Dot pound cake is a popular delicious treat from Miss Dot's Diner & Sweet Shop. It's an old-fashioned pound cake recipe that has been passed down through generations of Southern cooks. The original recipe is made with butter, sugar, flour, eggs, cream cheese and vanilla extract.
Miss Dottie's Pound Cake
Preheat your oven to 350°F (180°C). Grease and flour a 9×5 inch loaf pan. Cream the butter and sugar until light and fluffy in a large mixing bowl. Add the eggs, one at a time, mixing well after each addition. In a separate mixing bowl, whisk together the flour and milk. Gradually add this mixture to the butter and sugar until combined. Preheat your oven to 325°F. Grease and flour a 10-inch tube pan and set it aside. In a large bowl, cream the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Whisk together the flour, baking powder, and salt in a separate bowl. Miss Dot Pound Cake Recipe April 3, 2023 by admin Welcome to our blog post about Miss Dot Pound Cake Recipe, where I'll take you through the steps to make this classic Southern dessert that's been passed down through generations. This pound cake recipe has been a staple in Southern kitchens for over a century, and it's not hard to see why. There's one curious thing about the recipe I can't recall ever seeing before. Though I know what they mean, at face value, it could really be confusing to some: Bake in cold oven at 300* for 90 minutes. The super analytical mind would want to know know you can bake cold and yet with a heat of 300 at the same time.
MISS DOT'S POUND CAKE RECIPE
Here it is folks! Miss Dot's delicious Pound Cake straight from HOMETOWN! Erin Napier shared the recipe for Miss Dot's pound cake
Celine Byford HGTV's renovation show Home Town usually sees Ben and Erin Napier transform houses. But a guest impressed fans with her pound cake… The series sees the couple renovate homes in Laurel, Mississippi, for first-time buyers, young families, and those moving near grandchildren. Miss Dot Pound Cake Recipe 4.3 from 9 votes Recipe by Lindsay G. Cabral Cuisine: Southern American Difficulty: Easy Servings 8 servings Prep time 10 minutes Cooking time 1 hour 30 minutes Calories 125 kcal Total time 1 hour 40 minutes The ingredients in the recipe of pound cake are, one pound of butter, sugar, and flour.
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Erin and Ben Napier (YouTube) Miss Dots' pound cake recipe: Ingredients Most of the ingredients needed for Miss Dots' pound cake recipe will probably already be in your kitchen cupboard! Fans loved the recipe, and wanted to make it for themselves ever since she created the cream cheese-based dessert on Home Town. The Miss Dots pound cake recipe is a favorite for kids and adults alike. This recipe uses three cups of all-purpose flour, 6 eggs, and a half cup of cream cheese. It's the perfect cake for any birthday celebration! You'll want to bake it in your favorite pan, or even serve it to your kids. It's a great way to celebrate a birthday with your family.
