It's good to see you again We couldn't find your account Just enter your password to connect your MyPanera account with Facebook. No worries, just sign in to your MyPanera account and we'll get it straightened out. Blueberry Scone & Earl Grey Tea: This scone is studded with fresh blueberries. To celebrate their sweet flavor, we recommend an Earl Grey tea pairing. The bergamot oil in the tea is a perfect companion to the blueberries.
Scones from Panera Bread Julie's Dining Club
Buttery rich flavor An overflow of blueberries Mega vanilla icing drizzles Let's make them! Blueberry Scone Ingredients Nothing but basic ingredients coming together to produce something extraordinary. 🙂 Flour: 2 cups of all-purpose flour is my standard amount, but set extra aside for the work surface and your hands. Preheat oven to 350 degrees Fahrenheit. 2. Line a medium baking sheet with parchment paper. 3. Add all dry ingredients to a large mixing bowl, and whisk to combine. 4. Add diced butter pieces. Using clean hands (or a pastry cutter, but I prefer clean hands) mix butter into dry ingredients. It should form pea sized pieces. Preview The Panera wild blueberry scones are sweet, but I did test "less sweet" scones with equal satisfaction. Nonetheless, I couldn't resist drizzling some icing on those. What can I say, when I'm craving a baked treat, I like to go all the way. Head on over to Panera Bread and indulge your sweet tooth with a delicious blueberry scone!#panerabread #latte #cinnamoncrunchlatte #cinnamonlatte #snackatta.
Scones from Panera Bread Julie's Dining Club
4 / 34 Taste of Home Inspired by: Bear Claw This bear claw pastry recipe is absolutely melt-in-your-mouth delicious! It's impossible to resist the delicate dough, rich almond filling and pretty fanned tops sprinkled with sugar and almonds. I made yummy treats like this when I worked in a bakery years ago. —Aneta Kish, La Crosse, Wisconsin A Panera Wild Blueberry Scone contains 470 calories, 19 grams of fat and 67 grams of carbohydrates. Keep reading to see the full nutrition facts and Weight Watchers points for a Wild Blueberry Scone from Panera Bread. Panera Wild Blueberry Scone Nutrition Facts Compare *All percent daily value figures are based on a 2,000 calorie diet. Preheat oven to 375°F. In a mixing bowl, whisk together flour, sugar, cinnamon, baking powder, baking soda, and salt. Cube a stick of cold butter and then mix it into the dry ingredients with a pastry cutter. Finish mixing in the butter using your hands until it becomes like damp sand consistency. Panera Bread Scone - Blueberry Nutrition Facts Serving Size 1 scone Amount Per Serving Calories 460 % Daily Values* Total Fat 19.00g 24% Saturated Fat 12.000g 60% Trans Fat 0.500g Cholesterol 25mg 8% Sodium 900mg 39% Total Carbohydrate 65.00g 24% Dietary Fiber 2.0g 7% Sugars 26.00g Protein 8.00g Vitamin D
Vegan Wild Blueberry Scones Recipe (Panera Copycat!)
Panera Bread Wild Blueberry Scone nutrition grade D plus 470 Calories Per Serving 0 comments Rating: 3.75 with 4 ratings 1 followers Explanations Keto: net carbs 64g If you are following a ketogenic diet (keto), you need to restrict your daily carbohydrate intake so that your body enters ketosis. Start an Order Calorie Options at Panera With calorie information displayed prominently on our menu, it is easy to find calorie details for your next meal. Panera Bread has several items that are freshly prepared and filling with calories that can easily fit into your daily diet. Start Your Day with Breakfast
There are 160 calories in a Wild Blueberry Mini Scone from Panera. Most of those calories come from fat (39%) and carbohydrates (54%). To burn the 160 calories in a Wild Blueberry Mini Scone, you would have to run for 14 minutes or walk for 23 minutes. -- Advertisement. Content continues below --. Make the orange scones. Step One: Preheat the oven to 375°F. Line a rimmed baking sheet with parchment paper. Pre-heat the Oven. Step Two: Mix the wet ingredients. Put the heavy cream, egg, vanilla extract, and orange extract into a bowl. Whisk.
Scones from Panera Bread Julie's Dining Club
In a large bowl, whisk flour, granulated sugar, baking powder, and salt together. Preheat oven to 400°F (240°C). Grate butter using a box grater, then place in the freezer until ready to use. Or chop into small chunks, also placing in the freezer until ready to use. Zest orange (s) and juice the orange, set aside. Omit the orange zest from the dough and what you have is the foundation of a basic scone recipe! Have fun with it by adding other ingredients like chocolate chips, blueberries, or lemon! Tips for making these scones Get yourself a pastry cutter.
