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Watermelon Feta Skewers Healthy Appetizers for Summer
4. Pesto Tortellini Skewers. Pasta isn't usually served on a stick, but maybe it's time to try something new. Pasta-lovers will fall head over heels for these cute tortellini sticks. They're made by spearing pre-cooked tortellini nuggets onto a skewer, along with pesto-coated mozzarella, pepperoni, and tomatoes. 8. Tortellini Caprese Skewers. These Tortellini Caprese Skewer Kabobs are the perfect appetizers for any event or as a fun side dish. With grape tomatoes, basil, tortellini, and mini mozzarella cheese balls topped in a balsamic glaze, you'll have this wildly addictive dish ready in about 20 minutes. 9. These skewers go well with a glass of cold beer or sangria and are much healthier than many other appetizers. This recipe uses strawberries, but you can replace them with tomatoes. Strawberries are sweet and refreshing, while tomatoes have their signature flavors. The choice goes down to your appetite. 2. 2. Grape and Cheese Appetizer. This grape and cheese tasty appetizer is so simple to make and goes perfectly with wine and crackers. Begin by slicing cheddar cheese slices into bite-sized strips and rolling them up. Then, assemble the skewers by adding a juicy grape followed by the rolled-up cheddar cheese.
15 Adorable Mini Skewer Appetizer Recipes for Your Memorial Day Party
Here are 15 fun ways to use the ingredients to make 15 different appetizer combinations: French bread + mozzarella + prosciutto + cherry tomato + pesto. Romaine + cucumber + tomato + sweet cherry peppers +bacon + ranch. Mozzarella + arugula + sweet cherry peppers + bacon + pesto. Brie + pineapple+ blackberry + honey. Photo Credit: foodmeanderings.com. One of the easiest and quickest foods on a stick in our list these Caprese salad skewers come together in just a few minutes. Grape tomatoes, basil, mozzarella and a balsamic vinegar reduction pair beautifully together in this quick and easy appetizer on a stick. 10. Create your own marinades using a variety of herbs, spices, oils, and acids like lemon juice or vinegar. Allow the ingredients to marinate for at least 30 minutes, or overnight for more intense flavors. The marinade will infuse the ingredients, enhancing their taste and making every bite irresistible. 7. 24. Grilled Pork Belly Skewers. Rich, dense, and fatty, pork belly grills very well as it cooks in its own juices. Marinating that pork belly in some soy sauce, ale, garlic, and brown sugar will create a sensual mix of flavors that will make even the biggest food critic at a party drool in anticipation. Go To Recipe.
5 Easy Appetizers Perfect for New Year's Eve or Any Cocktail Party!
Soak mini wooden skewers in water for one hour. Pat dry before using. Skewer the antipasto ingredients beginning perhaps with the basil or parsley, followed by the larger pieces like prosciutto or artichoke hearts. Place the Kalmata olive at the very top of the skewer. Drain well, transfer to a container with a lid, and add the Italian salad dressing. Toss lightly to be sure the tortellini is well coated with dressing; cover and refrigerate for at least 3 hours or overnight. Thread the ingredients on to the skewers in any order you'd like.
Toothpick appetizers or mini kabobs are one of my favorite kinds of finger foods to serve at any cocktail party. Well search no further! Here is a delicious list of skewered appetizers that are super fun to eat and best of all, versatile!. If you love serving food on skewers, check out these quick frozen meatball recipes all of which can be served as mini appetizer skewers! If you aren't able to find them at your grocery store, mix a few tablespoons of olive oil in a small bowl with Italian seasoning. Drain your mozzarella balls, then place them into the olive oil seasoning mixture and toss to coat. Let them sit for 20 minutes or longer before assembling your antipasto skewers. Step 2.
Mini Caprese Skewers Appetizer Reluctant Entertainer
Pre-soak 10 wooden skewers in water for 15-30 minutes. Meanwhile, combine all dipping sauce ingredients together in a small bowl. Cover and refrigerate for at least 2 hours. Whisk all marinade ingredients together in a small bowl. Place chicken in a large resealable bag and pour marinade over chicken. 11. Prosciutto, Baby Mozzarella and Fresh Fig Skewers: Fresh figs are quartered, then paired with mozzarella and rolled in prosciutto. Serve with a drizzle of honey and a few grains of sea salt. If you crave something sweeter, try this with dates. (via Kiwi and Peach) 12.