Velveeta Cheese Tater Tot Casserole Recipes 30,079 Recipes Last updated Dec 21, 2023 This search takes into account your taste preferences Hashbrown Tater Tot Casserole Copykat Recipes garlic powder, onion powder, Velveeta, ground beef, milk, cream of chicken soup and 4 more Easy Tater Tot Casserole Loaves and Dishes Frozen tots, Cheddar cheese, browned ground beef, and cream of mushroom soup combine for a comfort food classic that preps in about 10 minutes and is on the table in about 40. Recipe reviewer hpedwards used the broiler at the end to toast the tots and brown the cheese a bit. 02 of 09 Easy Tater Tot® Casserole View Recipe Amy Burell
10 Best Velveeta Cheese Tater Tot Casserole Recipes
Velveeta cheese is a favorite in many households because of its versatility and delicious taste. Ingredients Needed for Velveeta Tater Tot Casserole. Source: bing.com. To make velveeta tater tot casserole, you will need the following ingredients: 1 pound ground beef; 1 can of cream of mushroom soup; 1 can of green beans; 1/2 cup of milk Step 1 Preheat oven to 375°. In a large skillet over medium-high heat, heat oil. Add onion and garlic and cook, stirring constantly, until lightly browned, 7 to 8 minutes; season with salt. 30,066 Recipes Last updated Dec 19, 2023 This search takes into account your taste preferences Hashbrown Tater Tot Casserole Copykat Recipes Velveeta, chopped onion, tater tots, milk, shredded hash browns and 5 more Easy Tater Tot Casserole Loaves and Dishes ground beef, velveeta cheese, shredded cheddar cheese, cream of chicken soup and 19 more 1 hour 5 minutes Kid-Fave Freezer Friendly Tater Tot Casserole Karly Campbell Posted: 10/30/19Updated: 9/26/23 Jump to Recipe This Tater Tot Casserole recipe is just like Grandma used to make. Total comfort food, full of veggies that the kids will actually eat, and it's all topped off with crispy tater tots! Email this recipe to me:
10 Best Velveeta Cheese Tater Tot Casserole Recipes
Lightly grease an 8 or 9-inch baking dish with cooking spray. Set aside. Brown the ground beef in a large skillet over medium-high heat. Drain excess fat. Add the onions to the skillet and sauté for 4 to 5 minutes until translucent. Add the garlic and cook, stirring frequently, for an additional minute. 4 hours 10 minutes Written by Allison Treadwell on February 26, 2021 This post may contain affiliate links. See Privacy Policy for details. Slow Cooker Mexican Tater Tot Casserole is loaded with ground beef, cheese, and tater tots! This gluten-free dinner will become a family favorite. shares 1 lb Ground Beef 1 15 oz can of cream of chicken soup (or any "cream of" soup). 1/2 cup sour cream 4 oz of shredded cheese or a 4 oz block of Velveeta 1 Can of vegetable of your preference 1 packet of hidden valley ranch seasoning a small bag of tater tots Non stick cooking spray Here's How You Do It Brown the burger When most of us think of Velveeta, we think of a big block of cheese. However, you can get Sliced Velveeta and it is perfect for this recipe. If you are not a "quick meal" kinda person, you may have never bought frozen tater tots . We keep them at our house! Any of our three boys can throw some in the Air Fryer for a snack or meal.
Tater Tot Casserole Recipe With Velveeta Cheese Deporecipe.co
Tater Tots. These are the star ingredient and make up the top layer of the casserole. Sour Cream - Adds a tangy creaminess. Corn - Adds a touch of natural sweetness and a delightful color. Seasonings - Garlic powder, salt, and pepper are used to enhance the natural flavors of the other ingredients. How to Make Tater Tot Casserole Tater tot casserole is also sometimes known as tater tot hotdish depending on where you live! It's a simple and comforting casserole with a few main components. Typically in these casserole recipes, you will find meat, potatoes or some other kind of starch, along with a combination of vegetables, cheese, and canned soup.
Stir in ketchup, water, brown sugar, Worcestershire sauce, yellow mustard, garlic powder, onion powder, chili powder, salt, and black pepper. Simmer for 5 minutes. Add Velveeta cheese and cook until the cheese has melted. Remove from heat. Transfer the ground beef mixture to a 9×13-inch baking dish that has been sprayed with nonstick cooking spray. Preheat the oven to 375°F. Brown ground beef and onion over medium heat until no pink remains. Drain any fat. In a bowl mix the thawed vegetables, soup, milk, seasonings, beef mixture, and ½ cup shredded cheese. Spread into a 3qt (or 9×13-inch) casserole dish. Sprinkle the remaining cheese on top.
Crockpot Tater Tot Casserole Recipe 3 Just A Pinch Recipes
Heat oven to 375°. Cook beef, onion, celery and garlic in 12-inch skillet over medium-high heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir soup, corn, picante, chili powder and pepper into beef mixture. Spoon into ungreased 2 1/2-quart casserole. Top with frozen potato nuggets. Preheat oven to 350° F. Cook and stir ground beef in a large skillet over medium heat until cooked through and no longer pink. Season with salt and pepper to taste, if desired. Once the beef has browned, drain the grease. Then, add cream of mushroom soup and stir well.
