Situated in the North of Lyon, Fond Rose Restaurant has welcomed you since 2012 in a bucolic setting not far from the banks of the Saône river. Réserver Menu - Fond Rose (ext) A romantic restaurant in Lyon In a former bourgeois house from the 20's that has been completely renovated, Paul Bocuse created the Fond Rose Restaurant. Situé dans le Nord lyonnais, le Restaurant Fond Rose vous accueille depuis 2012 dans un cadre bucolique non loin des bords de Saône. Réserver Voir le menu Menu de Noël Menu dîner Saint-Sylvestre Déjeuner du Nouvel An Restaurant romantique à Lyon
Lyon, capitale de la rose ce weekend
Food Service Value Atmosphere Details PRICE RANGE $24 - $39 CUISINES Eastern European, French, European, Healthy Special Diets Vegetarian Friendly View all details meals, features, about Location and contact 25 Chemin de Fond Rose, 69300 Caluire et Cuire France Restaurant Fond Rose 23 chemin de Fond-Rose, Caluire-et-Cuire, 69300, France €€ · Traditional Cuisine, Classic Cuisine Add to favorites MICHELIN Guide's Point Of View A 1920s mansion transformed into a chic brasserie by the Bocuse group. With its terrace surrounded by 100 year - old trees, it is the epitome of peace and quiet. Address 25 chemin de Fond Rose - 69300 Caluire-et-Cuire Languages English, French Prices Tasting menu: 56 € Child menu: 17 € Menu of the day: from 27.90 €. Openings All year round Opening hours on Monday, Tuesday, Wednesday, Thursday and Friday between 12 pm and 2 pm and between 7 pm and 10.15 pm. 23 chemin de Fond-Rose, Caluire-et-Cuire, 69300, France €€ · Traditional Cuisine, Classic Cuisine Add to favorites MICHELIN Guide's Point Of View A 1920s mansion transformed into a chic brasserie by the Bocuse group. With its terrace surrounded by 100 year - old trees, it is the epitome of peace and quiet.
Restaurant Fond Rose Restaurant romantique avec jardin proche de Lyon Maisons Bocuse
The Bocuse restaurant 'Fond Rose' welcomes guests on the banks of the Saône in Caluire, nestled in the heart of a park with hundred-year-old trees. The restaurant features a bright, well-lit dining room, an open kitchen and a resolutely modern interior design. Page officielle de la Brasserie Fond Rose - Les Brasseries de Lyon Paul Bocuse 25 Chemin de Fond Rose, 69300 Caluire-et-Cuire, France Fond Rose: The style of Lyon - See 1,172 traveler reviews, 505 candid photos, and great deals for Caluire et Cuire, France, at Tripadvisor. Fond Rose, Caluire et Cuire: See 1,177 unbiased reviews of Fond Rose, rated 4 of 5 on Tripadvisor and ranked #5 of 40 restaurants in Caluire et Cuire.
Restaurant Fond Rose Lyon Tourist Office
Restaurant Fond Rose 23 chemin de Fond-Rose, 69300 Caluire-et-Cuire Route Planner Traditional Cuisine,Classic Cuisine Additional information Traditional Cuisine Classic Cuisine Air conditioning Garden or park Car park Wheelchair access Outside dining available Amex Diners club Mastercard Visa Useful information Phone : +33 4 78 29 34 61 FOND ROSE - 75 Photos & 49 Reviews - 25 chemin Fond Rose, Caluire et Cuire, Rhône, France - French - Restaurant Reviews - Phone Number - Yelp Fond Rose 3.9 (49 reviews) Claimed €€€ French Closed 12:00 PM - 2:00 PM, 7:30 PM - 10:00 PM See hours See all 75 photos Write a review Add photo Menu Website menu Location & Hours Suggest an edit
Fond Rose: The style of Lyon - See 1,159 traveler reviews, 499 candid photos, and great deals for Caluire et Cuire, France, at Tripadvisor. Fond Rose: The style of Lyon - See 1,122 traveller reviews, 492 candid photos, and great deals for Caluire et Cuire, France, at Tripadvisor.
La Tour Rose de Lyon ou la Maison du Crible Lyon Secret
Restaurant Fond Rose is located at 3 Rue du Poulet, 69001 in Lyon, France. To make a reservation, call ahead at the number below. Phone: +33 4 72 68 97 59 (French) The restaurant serves French and Mediterranean cuisine, at a price that's more than most other restaurants on our list. Taste Test: Restaurant Fond Rose | Lyon, France When I first began dating my ex-boyfriend, a Frenchman, he proudly informed me that Lyon, France was the world capital of gastronomy. I think I snorted in response and offered that it must be Paris, or New York, or somewhere else with a million celebrity chefs.
