Pierre Robert is a French cheese produced in the region of Seine-et-Marne. Made with cow's milk, this triple-crème cheese has a mild, rich, and buttery flavor. It ages for about 3 weeks, and develops a soft and dense texture on the interior. As a sidenote, in French, "Pierre" also means "rock". To distinguish the new cheese from other cheeses of similar appearance, Robert Rouzaire decided to put a small whimsical bump or "boulder" on the uppermost rind. Made from pasteurized cow's milk, Pierre Robert is a decadent, triple-crème-style cheese that is extremely rich, buttery and yet.
Madame Fromage Pierre Robert
Pierre-Robert is a Triple Crème that has the added benefit of Crème Fraiche to make it even richer and creamier. Legend has it that Robert Rouzaire and his friend, Pierre began tiring of the Triple Crème creation of Brillat Savarin and decided to cave-age their own Triple Crème longer to further develop the flavors and make it richer in texture. Age: 1 month Look: Snowy white rind with a vanilla-colored inside Feel: Soft, creamy, with the consistency of thick whipped cream Smell: Milky, slightly pungent Taste: Like buttah. But better! It has a slight tang to it to make it even more interesting. Tastes good with: Pears go well as do exotic fruits like guava and mango. Cheese and Butter Cheese Soft Cheese Pierre Robert (pre-order) Pierre Robert (pre-order) from France by Rouzaire View all reviews Pierre Robert (pre-order) This cheese is a favorite among children. Made in Ile-de-France from a mixture of cow milk and cream, Pierre-Robert has a simple, yet rich buttery taste that is pleasing to the senses. Pierre Robert, a triple creme made in the region just south of Paris that also gives us Brie and Coulommiers, is the invention of the esteemed French affineur (cheese ager) Robert Rouzaire..
Pierre Robert Triple Cream Cheese Creamy & Bloomy Baldor Specialty
Description Nutritional Info. Cheese FAQs & Tips Shipping Info. Similar to Brillat Savarin, but from farther south in France (the Champagne region), this triple-crème owes its name to two friends who created it in the 1970's. The more famous of the two, Robert Rouzaire, founded the Rouzaire cheese manufacturing company. Pierre Robert is a French triple-crème style cows milk cheese. Made from pasteurized milk and enriched with cream, this cheese is aged for three weeks, resulting in creamy interior and a rind that is pillowy and snowy. Invented by Brillat-Savarin cheesema Item No. 51100LD Package Size: 17oz Texture: SemiSoft Another addition into the triple-creme pantheon! This one was created by the venerable cheesemaker Robert Rouzaire, and is named for himself and his friend Pierre, thus eternally honoring their friendship by linking it to a decadent cheese-eating experience. A decadent spin-off of Robert Rouzaire's Brillat Savarin, Pierre Robert (pronounced pee-AIRE roe-BARE) is aged longer to further develop its flavor and create an incredibly rich texture. This triple creme boasts buttery notes with a slightly tangy finish.. Spread Cheese Co. 386 Main Street, Middletown, CT 06457 860-740-5370
[email protected] 
Pierre Robert is a decadent triplecrèmestyle cheese from Seineet
Login to Add. $11.49ea. Login to Add. Locations & Hours. Help & FAQ. Made from pasteurized cow's milk, Pierre Robert is a extremely rich, triple-crème-style cheese that is buttery and yet mild in flavor. With age, the rind can become quite thick and occasionally separate from the cheese underneath. The interior paste is a straw like color. Product Details: Size: 17.6 OZ Country of Origin: France Get complete details on Pierre Robert Triple Cream Cheese and see other related products Baldor offers that provide a quality you can trust.
1-48 of 60 results for "pierre robert cheese" Results Check each product page for other buying options. French Goat Cheese Delice de Bourgogne - 7 oz /198 g - OVERNIGHT GUARANTEED 1 Count (Pack of 1) 10 $6595 ($65.95/Count) FREE delivery Nov 10 - 14 Or fastest delivery Wed, Nov 8 B & M BREAD BROWN RAISIN, 16 oz (Pack of 2) 1 Pound (Pack of 2) 2,637 Pierre Robert is a triple cream cheese that's similar to Brie. Buttery, smooth, and mild, this cheese can be eaten spread on bread or graham crackers and is delicious paired with honey and walnuts together with Williamson Heritage Shiraz. Featured in Cheese Club February 2012.
Pierre Robert Cheese/Rouzaire/Cheese igourmet
Pierre Robert Triple Cream Mini (3.5 oz) FRANCE. One of our favorites! A decadent triple creme cheese produced in the Seine-et-Marne region of northern France. Better than the some of the best bries, and in a handy little "mini" 3.5 oz size that's perfect to share (or enjoy alone!), or to place on a platter with a variety of other cheeses. Product Code: 3423960000199 This item can be either Collected or Delivered £16.99 Quantity: (20+ available) ( Be the first to write a review) Ask a question about this product Tell a friend about this site or product Tweet Product Description Reviews Word Cloud Returns & Refunds More about Pierre Robert Cheese.
